Job Overview
Employment Type
Temporary
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and development opportunities
diversity and inclusion programs
Employee assistance program
Job Description
Marriott International is a globally recognized leader in the hospitality industry, known for its commitment to quality service, innovation, and a diverse workforce. The Orlando World Center Marriott, located at 8701 World Center Dr in Orlando, Florida, is one of the flagship properties in Marriott's extensive portfolio. This resort hotel offers a luxurious experience for guests with world-class amenities, stunning event spaces, and exceptional dining options. Marriott International prides itself on fostering a welcoming and inclusive environment for both guests and employees, where diversity is celebrated and personal growth is encouraged. As a seasonal employer, Marriott provides dynamic opportunities for... Show More
Job Requirements
- High school diploma or equivalent
- No previous related experience required
- No supervisory experience required
- No licensing or certification required
- Ability to lift up to 50 pounds
- Ability to stand, sit, or walk during full shift
- Ability to read and verify information
- Ability to manipulate objects requiring fine motor skills
- Ability to move on uneven or slippery surfaces and climb stairs or ramps
- Ability to communicate clearly and professionally
- Must comply with company safety policies
- Must maintain professional appearance
- Must respect company confidentiality and property
- Willingness to perform reasonable job duties as assigned
Job Qualifications
- High school diploma or equivalent
- Ability to follow company policies and procedures
- Strong communication skills in Spanish and English preferred
- Ability to perform physical tasks required for the role
- Comfortable working in a fast-paced environment
- Team player with a positive attitude
- Commitment to maintaining a clean and professional work environment
- Ability to stand, walk, or sit for extended periods
- Good hand-eye coordination and fine motor skills
- Basic knowledge of safety and sanitation standards
- Previous experience in hospitality or food and beverage is a plus but not required
Job Duties
- Complete opening and closing tasks such as organizing supplies and equipment
- Clean all equipment and work areas
- Lock doors at the end of shifts
- Check out with the captain or supervisor before leaving
- Organize, stock, and maintain work areas
- Stock ice, glassware, and paper supplies
- Remove dirty items from the bar surface and tables
- Maintain cleanliness and good condition of bar areas, furniture, tables, and tools as per established guidelines
- Comply with all company safety policies and procedures
- Report maintenance issues, safety hazards, accidents, or injuries
- Complete safety trainings and certifications
- Maintain clean and professional uniform and personal appearance
- Protect company property and confidentiality
- Support coworkers and treat them with dignity and respect
- Assist the team to achieve common goals
- Meet quality assurance standards
- Handle materials weighing up to 50 pounds without assistance
- Stand, sit, or walk for prolonged periods
- Read and verify information in various formats
- Use fine motor skills and good hand-eye coordination
- Move, bend, twist, climb stairs and ramps
- Welcome and acknowledge all guests according to company standards
- Speak clearly and professionally
- Answer phone calls with proper etiquette
- Perform other reasonable tasks as requested by supervisors
OysterLink simplifies hospitality hiring.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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