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Riot Hospitality Group

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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $10.00 - $16.25
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

fun work environment
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
Employee assistance program
Pet insurance
Paid sick leave
Employee Discounts
Exclusive event access

Job Description

Riot Hospitality Group is a premier national hospitality management company headquartered in Scottsdale, Arizona. The company is dedicated to revolutionizing the restaurant and nightlife industry by providing unique and meaningful experiences for every guest. With a passionate focus on transforming traditional hospitality settings, Riot Hospitality Group consistently pushes the boundaries of what a typical hospitality experience entails, while maintaining exceptional customer service as a core value. The brands under Riot Hospitality Group's management include popular establishments such as Dierks Bentley's Whiskey Row, El Hefe, Farm & Craft, Hand Cut, Riot House, CAKE, Cottontail Lounge / Living Room / WET Deck,... Show More

Job Requirements

  • Excellent communication skills
  • Basic bar and alcohol knowledge
  • Ability to perform well under pressure and stress
  • Attention to cleanliness and safety procedures
  • A guest-oriented mindset
  • Necessary food and alcohol certifications

Job Qualifications

  • Excellent communication skills
  • Basic knowledge of bar and alcohol service
  • Ability to perform well under pressure and stress
  • Attention to cleanliness and safety procedures
  • Guest-oriented mindset
  • Necessary food and alcohol certifications

Job Duties

  • Check and maintain proper set-up and cleanliness of bar before, during, and after shift
  • Stock bar before, during, and after shift
  • Cut fruit garnish and keep garnish station stocked throughout the shift
  • Assist bartenders and other associates as needed to meet guest's needs
  • Adhere to all brand policies and procedures
  • Work as a team player and actively contribute to the success of the bar/restaurant experience
  • Perform other supportive functions as determined by the supervisor

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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