Job Overview
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Job Description
Legends Global is a renowned company specializing in providing comprehensive food and beverage services at major venues and events. Known for its dedication to customer satisfaction and operational excellence, Legends Global partners with leading entertainment and sports venues to deliver exceptional concession services. The company emphasizes maintaining high standards of service quality, hygiene, and safety to ensure memorable experiences for all patrons. As a prominent employer in the hospitality and event services sector, Legends Global fosters an inclusive work environment and values diversity, encouraging women, minorities, individuals with disabilities, and protected veterans to join their team. They operate in fast-paced... Show More
Job Requirements
- Must be 18 years or older
- must be able to obtain a Food Handler's Permit upon hire
- ability to perform continuous stooping and lifting up to 25 lbs
- ability to stand and walk for long periods
- basic food preparation skills
- basic math ability
- ability to follow directions
- positive attitude and neat appearance
Job Qualifications
- Must be 18 years or older
- basic working knowledge of food and beverage
- basic math ability to accurately count and handle money
- basic food preparation
- ability to follow directions and effectively perform the work
- positive attitude and neat appearance
- must be able to obtain a Food Handler's Permit upon hire
- attend all ASM Alcohol and Policy Training classes
Job Duties
- Maintains safe working conditions and sanitary work area
- follows rules and regulations of ASM Global Food and Beverage
- interacts with customers and clients in a pleasant and professional manner
- monitors stock levels, obtains supplies and equipment as requested by management
- ensures that assigned areas are kept clean and orderly
- performs and assists with routine inventory on a daily basis of all required stock per area of responsibility
- ensures that requisitions are delivered in a timely manner
- understands the importance of prompt and efficient service and continually demonstrates this to the bartenders, servers, concession attendants and management
- consistently stocks and organizes inventory based on first in, first out
- demonstrates exceptional time management skills and responds promptly to last minute requests
- demonstrates the ability to maintain equipment standards and reports any equipment malfunctions immediately
- consistently follows departmental guidelines for sanitation and safety standards
- other duties as assigned
Job Qualifications
Experience
No experience required
Job Location
OysterLink is a restaurant, hospitality, and hotel job platform.
You may be also interested in: