TABLE 95 MANAGEMENT

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Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Range $11.25 - $18.25
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Work Schedule

Flexible
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
flexible scheduling
Training and Development
team events

Job Description

Our company is a vibrant hospitality establishment specializing in creating memorable dining and drinking experiences for our guests. As a busy bar and restaurant, we pride ourselves on maintaining a welcoming atmosphere and high standards of service and cleanliness. We are dedicated to providing a supportive workplace where teamwork and communication among all staff members, including managers, bartenders, servers, and hosts, is a top priority. Our establishment thrives on outstanding hospitality and a commitment to excellence that ensures every guest has an exceptional visit. We offer a dynamic and fast-paced work environment ideal for individuals who are eager to contribute... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to work flexible hours including nights and weekends
  • reliable and punctual
  • physical ability to stand for extended periods and perform manual tasks
  • basic understanding of inventory management
  • team player mentality

Job Qualifications

  • Prior experience in a bar or restaurant environment preferred
  • ability to work in a fast-paced environment
  • strong communication skills
  • ability to follow health and safety regulations
  • attention to detail
  • physical stamina to handle frequent lifting and moving
  • willingness to learn and work collaboratively

Job Duties

  • Stocks refrigerating units with wines and bottled beer
  • replaces empty beer kegs with full ones
  • assists with washing glasses, bar, and equipment, and polishes bar fixtures
  • mops floors
  • removes empty bottles and trash
  • assists with stocking bar supplies
  • maintains a clean and dry floor throughout the building
  • empties full trashcans
  • continuous communication with managers, hosts, bartenders and servers
  • may check in product to insure deliveries match invoice
  • attends required trainings and meetings
  • delivers an exceptional experience through outstanding hospitality and food service to the guests

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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