Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $20.22
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Professional development opportunities
uniform provided
Job Description
San Vicente is a prestigious private membership club that prides itself on cultivating a unique blend of creative and business professionals. This club is known for its highly personalized, old-world style of service within an environment that combines elegance, warmth, and a welcoming ambiance. Originally established in West Hollywood, San Vicente has grown to include two additional locations in Santa Monica and New York City's West Village, expanding its reach and influence in the luxury hospitality market. The club offers its eclectic membership an exclusive space where individuals from various industries can engage in meaningful social interactions, experiences, and events... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in barback or hospitality role preferred
- Physical ability to stand for long periods and lift heavy items
- Ability to work flexible hours including nights, weekends, and holidays
- Must be able to communicate clearly and effectively
- Must maintain personal hygiene and a neat appearance
- Must be at least 18 years old
Job Qualifications
- Previous experience in a barback or similar role preferred
- Knowledge of common bar supplies and beverage preparation
- Strong organizational skills
- Ability to multitask in a fast-paced environment
- Keen attention to detail
- Good communication and interpersonal skills
- Basic knowledge of food and beverage menus
- Ability to work as part of a team
Job Duties
- Assess business levels/events and set up and stock bars accordingly
- Ensure bar is well stocked with alcoholic and non-alcoholic beverages
- Ensure bar is well stocked with all juices, mixers, ice, garnishes, napkins, straws, trash bin liners and all paper goods
- Greet all guests in a friendly manner
- Respond immediately and appropriately to all guest requests during service
- Thank guests as they are leaving
- Clear and clean bar area after guests leave, take tableware to dish room and place silverware, dishes, glassware, etc. in appropriate areas for washing
- Keep all liquor and beverage storage areas stocked, clean and organized at all times
- Help with inventory and communicate items that need replenishment
- Sweep, mop and remove trash and boxes from all bars and storage rooms
- Maintain a high level of personal cleanliness and immaculate uniform presentation
- Be a team player
- help out fellow staff whenever possible
- Performs other duties as assigned by Manager on Duty
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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