Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.50 - $18.75
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Stable income
Health Insurance
Discounts on all the company locations
Paid Time Off
Pet insurance
Great energy to work and great people to serve
Job Description
We are a distinguished hospitality company committed to embodying the very best standards of service and hospitality in the restaurant industry. With our brand rooted deeply in the values of excellence, dedication, and authentic guest interactions, we strive to be recognized not only as one of the top-ranking restaurants by our guests but also as the best employer within the hospitality sector. Our passion for hospitality sets us apart, as we believe that every interaction with guests is an opportunity to create memorable experiences. This commitment drives every aspect of our operations, from employee training to daily service delivery, fostering... Show More
Job Requirements
- Able to work standing up and walking during entire shift
- Able to continuously reach, carry, lift, bend, stoop and wipe
- Pulling and pushing up to 50 pounds
- Able to handle common hazards including burns, falls, slipping, tripping and cuts
- Able to carry heavy trays and or bus tubs for long periods of time
Job Qualifications
- Previous work experience involving customer service in a fast-paced environment is greatly desired
- Knowledge of basic drinks and food menu
- Positive attitude and ability to work well under pressure
- Genuine commitment to providing excellent service
- Ability to collaborate effectively with team members
Job Duties
- Helps set up bars with required amounts of ice, condiments, liquor, beer and wine needed for the expected amount of business
- Makes all syrups and batched drinks needed for each shift
- Removes any dirty trash bins from bars during service and replaces them with clean ones
- Ability to help bartenders with service to guest during busy times
- Perform serving, cleaning, or stocking duties in establishments as needed
- Knowledge of basic drinks and food menu in order to service guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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