Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.50 - $15.25
Work Schedule
Weekend Shifts
Benefits
competitive hourly wage
Opportunities for career advancement
Employee Discounts
Comprehensive training and development programs
Job Description
EOS Hospitality is a renowned hospitality group known for delivering exceptional guest experiences across a variety of premier resort properties, including those under the prestigious Marriott brand. The company prides itself on maintaining high standards of service, cleanliness, and professionalism, fostering a welcoming and inclusive environment for both guests and employees. EOS Hospitality deeply values career development and offers comprehensive training programs designed to enhance skills and promote growth within the hospitality industry. The commitment to diversity and equal opportunity makes EOS Hospitality a progressive employer dedicated to fostering a collaborative and respectful workplace culture.
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Job Requirements
- Must be at least legal drinking age in Florida
- Ability to work flexible hours including nights weekends and holidays
- Physical ability to stand for long periods and lift heavy items
- Strong organizational skills and attention to detail
- Good communication skills and ability to work in a team environment
- Previous hospitality or bar experience preferred
- Commitment to maintaining a clean and sanitary work area
Job Qualifications
- Previous experience in a bar or hospitality setting preferred
- Ability to work in a fast-paced environment and handle multiple tasks simultaneously
- Strong attention to detail and commitment to cleanliness
- Excellent communication and teamwork skills
- Must be able to lift heavy items and stand for extended periods
- Flexibility to work evenings weekends and holidays as needed
- Must be of legal age to handle alcoholic beverages in Florida
Job Duties
- Maintain cleanliness and organization of the bar area including wiping down surfaces sweeping and mopping floors
- Restock liquor beer wine mixers garnishes glassware and other bar supplies throughout the shift
- Prepare garnishes and assist in the setup of the bar before opening
- Assist bartenders by retrieving items changing kegs and ensuring ice bins are filled
- Collect and wash used glassware and utensils promptly
- Dispose of trash and recyclables ensuring waste bins are emptied regularly
- Adhere to all health and safety regulations maintaining a sanitary work environment
- Collaborate with the bartending team to ensure seamless service during peak hours
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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