Barback

Davie, FL, USA|Onsite

Job Overview

Employment Type

Full-time

Part-time

Compensation

Type:

Hourly

Rate:

Range $10.00 - $16.00

Work Schedule

Standard Hours

Night Shifts

Benefits

Health Insurance

Paid Time Off

employee discount

Retirement Plan

Flexible Schedule

Job Description

American Social is a dynamic and vibrant restaurant brand dedicated to creating memorable dining experiences through exceptional food, drinks, and atmosphere. As a part of a growing restaurant group, American Social emphasizes a welcoming environment for guests and a supportive community for its employees. This company prides itself on living and embracing its core values and vision, which focus on excellent service, team collaboration, and maintaining high standards of quality.

The role of a Bartender at American Social is crucial to sustaining the restaurant's reputation for providing outstanding beverage service. This position requires an individual who not only enjo... Show More

Job Requirements

Must meet local, legal minimum age requirement to serve alcoholic beverages
ability to work late night shifts, potentially to between 12 AM - 4AM
works assigned scheduled shifts
alcohol awareness certification required
food handling certificate is a plus
fluent in English
able to speak, read, write
ability to perform job functions with attention to detail, speed and accuracy
able to bend at the waist and lift items up to 50 lbs. to waist level
able to move items up to 50 lbs. for distances of up to 25 feet
able to remain standing and active for an 8-12 hour shift
able to tolerate exposure to cold temperatures (below 0° F) throughout the shift
able to hear, understand, and respond to requests in a loud environment
skill and coordination at using hands to pour drinks, carry glasses, cut garnishes, etc.

Job Qualifications

Must meet local, legal minimum age requirement to serve alcoholic beverages
ability to work late night shifts, potentially to between 12 AM - 4AM
works assigned scheduled shifts
alcohol awareness certification required
food handling certificate a plus
fluent in English
able to speak, read, write
ability to perform job functions with attention to detail, speed and accuracy
able to bend at the waist and lift items up to 50 lbs. to waist level
able to move items up to 50 lbs. for distances of up to 25 feet
able to remain standing and active for an 8-12 hour shift
able to tolerate exposure to cold temperatures (below 0° F) throughout the shift
able to hear, understand, and respond to requests in a loud environment
skill and coordination at using hands to pour drinks, carry glasses, cut garnishes, etc.

Job Duties

Live and embrace American Social vision and core values
report to work on time and prepared for the shift
follow all image and appearance standards
provide the best service possible with a positive attitude
ensure bar is stocked with liquor, beer, wine, mixers, ice, bar tools, cleaning items, etc
prepare bar prep items using recipe, proper portioning, and storage to fulfill guests' orders
use FIFO procedures to ensure freshness of product and eliminate waste
maintain high production standards including consistency, firmness, and temperature of food
maintain supplies, fresh ice, garnish containers, juices, liquor, beer and wine stock
change beer kegs, soft drink containers, and CO2 tanks to ensure fresh product
perform bar set up and closing duties
clean and prepare bar and tables for new guests
support restaurant maintenance by stocking supplies and keeping it clean and organized
have basic food and beverage knowledge and confidently answer guests questions
deliver beverages and food and maintain engagement to ensure a positive experience
comply with all state and federal liquor laws by requesting that guests present a valid ID
adhere to alcohol awareness procedures for preventing guest intoxication
ensure all bar equipment is in proper working order, communicating problems when necessary
clean, sanitize and polish glassware ensuring cleanliness and presentation standards
communicate with team using radios
practice teamwork during all shifts and support both FOH and BOH priorities
work cohesively with all team members
flexible to assist in other departments as requested
work well under pressure
follow the direction of the managers on duty
support and follow all marketing initiatives
understand and adhere to all safety, sanitation, and administrative procedures

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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