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Aramark

Bar Supervisor - Frost Bank Center - Frost Bank Center Suites

Job Overview

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Employment Type

Hourly
Full-time
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Compensation

Type:
Salary
Rate:
Range $35,200.00 - $62,200.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
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Job Description

Aramark is a global leader in food service, facilities, and uniform services, proudly serving millions of guests every day in 15 countries around the world. Rooted in service and united by a strong sense of purpose, Aramark is committed to delivering exceptional service while fostering an inclusive and supportive workplace. The company believes that every employee should have equal employment opportunities and be able to participate fully in the organizational life, irrespective of race, color, religion, national origin, age, sex, gender, pregnancy, disability, sexual orientation, gender identity, genetic information, military status, or veteran status. Aramark’s mission centers on doing great... Show More

Job Requirements

  • High school diploma or equivalent experience
  • Minimum two years full service bartending experience preferred
  • TIPS certification
  • Must be 18 years of age or older
  • Ability to work in a fast paced environment
  • Good communication and social skills
  • Ability to pour mixed drinks and draft beer

Job Qualifications

  • High school diploma or equivalent experience required
  • Minimum two years full service bartending experience preferred
  • Extensive knowledge of sophisticated mixed drink recipes and restaurant point of sales computer systems
  • Must be TIPS certified
  • Good communication and social skills
  • Ability to work in a fast paced environment with emphasis on customer service, basic math and counting skills
  • Ability to pour mixed drinks and draft beer
  • Must be 18 years of age or older to ring alcoholic sales on a register
  • Strong communication and interpersonal skills

Job Duties

  • Check patrons' identification in order to ensure that they meet minimum age requirements for consumption of alcoholic beverages and following safe drinking guidelines when serving customers
  • Prepare needed set-up for bar
  • Maintain an accurate inventory of the bar including counting beer, bottled liquor, wine, cups, mixers, sodas, general bar supplies, etc.
  • Accurate cash sales and cash handling
  • Close out every check once it has been paid
  • Assist in the set-up and break-down of bar equipment as needed
  • Serve and/or sell alcoholic and non-alcoholic beverages
  • Maintain a cheerful demeanor while on duty
  • Inventory all stand sheet items prior to and at the end of each event and initial all bar paperwork
  • Calculate cash at the end of shift and return bank to the cash room
  • Any other task assigned by management will be considered part of the job
  • Opening and closing duties as assigned by supervisor or manager

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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please contact the employer.