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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $19.00 - $22.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Night Shifts
Benefits
competitive pay
Tips
flexible schedule
Career growth opportunities
Professional work environment
Training and Development
Employee Discounts
Job Description
The hiring establishment is a vibrant and dynamic bar and lounge setting, dedicated to providing exceptional guest experiences through quality service and a welcoming atmosphere. This venue is known for its commitment to excellence in hospitality, combining a carefully curated beverage menu with outstanding customer care. As a full-time establishment, they focus on maintaining a lively yet professional environment that appeals to a broad clientele looking for a perfect blend of relaxation and entertainment.
The role of Bar Supervisor is pivotal within this company, as it directly influences the overall guest experience and operational success of the bar and ... Show More
The role of Bar Supervisor is pivotal within this company, as it directly influences the overall guest experience and operational success of the bar and ... Show More
Job Requirements
- Minimum of 2 years of bartending experience, preferably in a supervisory position
- strong knowledge of spirits, beer and wine, and responsible alcohol service required
- TIPS/TAM certified
- trainer desired
- must have food server permit
- ability to multitask and work efficiently under pressure
- professional appearance and positive attitude
- ability and willingness to work a varied and flexible schedule including weekends, days, nights, and holidays
- must tolerate prolonged periods of standing, walking
- occasional kneeling, bending, and stooping
- must be able to lift and carry up to 40 pounds as needed to carry food trays
- must tolerate exposure to cleaning solutions
Job Qualifications
- Minimum of 2 years of bartending experience, preferably in a supervisory position
- strong knowledge of spirits, beer and wine, and responsible alcohol service required
- TIPS/TAM certified, trainer desired
- must have food server permit
- ability to multitask and work efficiently under pressure
- professional appearance and positive attitude
- ability and willingness to work a varied and flexible schedule including weekends, days, nights, and holidays
Job Duties
- Supervise bartenders, barbacks, and cocktail servers during shifts
- provide on-the-job training in mixology, service standards, and guest engagement
- assign tasks, monitor performance, and provide constructive feedback
- ensure staff compliance with alcohol service laws and company policies
- greet and interact with guests to create a friendly, engaging bar experience
- handle escalated guest concerns promptly and professionally
- ensure consistent preparation and presentation of beverages according to recipes and standards
- promote upselling and special promotions to increase revenue, promote food sales
- oversee setup, cleanliness, and organization of the bar area
- monitor and enforce safety, sanitation, and responsible alcohol service practices
- manage daily bar inventory, including ordering, restocking, and minimizing waste
- assist in developing cocktail menus, seasonal specials, and beverage programs
- process and verify guest transactions, including cash, credit, and room charges
- assist bartenders in balancing cash drawers and reconciling POS transactions at shift's end
- safeguard company assets by ensuring accurate reporting and minimizing variances
- assist with balancing server checkouts, reconciling POS reports, and securing daily deposits
- maintain professionalism with coworkers and guests
- other duties may be assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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