
Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Flexible
On-call
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Flexible Schedule
competitive pay
Tips
On call shifts
weekend availability
Job Description
The hiring establishment is a dynamic and well-regarded bar that specializes in craft cocktails and high-quality beverage service. Known for its vibrant atmosphere and dedication to excellent guest experiences, this bar operates within a fast-paced environment that demands professionalism, skill, and enthusiasm from its team members. As a part-time position, this role offers flexible scheduling options, including weekend availability and on-call shifts, catering to individuals seeking work-life balance alongside a rewarding job. The compensation package includes $25 per hour for day shifts and $8 per hour for night shifts, plus tips, ensuring a competitive wage structure that rewards skill and... Show More
Job Requirements
- Must be 21 years of age
- three year bartending experience
- cocktail bar/craft bar work experience (1 year)
- ABC license certified
- reliable transportation
- can do attitude
- own a bar kit
- willingness to learn and adapt
- able to perform cocktail batches, juicing, complex cocktailing
- knowledge of basic arithmetic
- flexible schedule
- able to stand/work for 6 hours or more
- able to lift/handle 30-50 lbs
- vast knowledge of spirits, wines, and beer preferred
Job Qualifications
- Three years bartending experience
- one year cocktail bar/craft bar work experience
- ABC license certified
- own a bar kit
- knowledge of basic arithmetic
- vast knowledge of spirits, wines, and beer preferred
- willingness to learn and adapt
- can do attitude
Job Duties
- Set up and breakdown the bar as scheduled
- cleaning the bar area before and after the shift
- guest facing attitude and service focused work ethic
- able to cocktail in low, intricate settings to high volume pace of service
- work well with others and coachability
- perform cash tender duties and be familiar with POS (Toast)
- follow recipes and specs on craft cocktails, batches, syrups, and bartending etiquette
- report to bar lead/supervisor/beverage manager
- flexible work schedules
- on call
- weekend availability
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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