Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.25 - $15.75
Work Schedule
Weekend Shifts
Benefits
401(k) savings plan
401(k) matching
Job Description
The hiring establishment is a hospitality venue seeking to enhance the guest experience through dedicated and professional bar staff. This establishment values excellent customer service, attention to detail, and a friendly yet efficient atmosphere. It offers hourly roles that provide opportunities for interaction with a diverse customer base in a fast-paced environment where safety and quality are paramount. The workplace culture emphasizes teamwork, professionalism, and compliance with all health and safety regulations to maintain a high standard of service for every guest.
The role available is for a member of the Bar Staff, which plays an integral part... Show More
The role available is for a member of the Bar Staff, which plays an integral part... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in a bar or restaurant setting preferred
- Basic knowledge of beverage preparation
- Ability to communicate effectively with customers and staff
- Attention to detail and good organizational skills
- Ability to work flexible hours including evenings, weekends, and holidays
- Basic math skills for transaction handling
- Certification in responsible alcohol service if required by local laws
Job Qualifications
- Prior experience working in a bar or restaurant environment preferred
- Knowledge of beverage preparation techniques and recipes including cocktails, wines, and beers
- Strong customer service skills with the ability to interact positively with customers and provide personalized service
- Excellent communication skills, both verbal and written
- Ability to work effectively in a fast-paced environment and remain calm under pressure
- Attention to detail and accuracy in handling orders and transactions
- Basic math skills for handling cash and making change
- Willingness to work evenings, weekends, and holidays as required
- Familiarity with POS systems and basic computer skills preferred
- Certification in responsible alcohol service such as TIPS certification may be required depending on local regulations
Job Duties
- Greet customers warmly and provide them with menus or beverage lists
- Take drink orders from customers or wait staff and accurately enter orders into the POS system
- Prepare and serve alcoholic and non-alcoholic beverages including cocktails, beers, wines, and soft drinks according to established recipes and standards
- Ensure that all beverages are served promptly and with a high level of presentation
- Maintain cleanliness and organization of the bar area, including stocking and replenishing supplies, cleaning equipment, and sanitizing surfaces
- Adhere to all relevant health, safety, and hygiene standards, including proper handling of food and beverages and responsible alcohol service
- Handle cash and credit card transactions accurately and efficiently, including processing payments and providing change
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: