Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $8.00 - $16.00
Work Schedule
Weekend Shifts
Benefits
401(k) savings plan
401(k) matching
Tips
Job Description
Oak View Group is a globally recognized leader in venue development, management, and premium hospitality services dedicated to the live event industry. With a portfolio comprising some of the world’s most iconic arenas, convention centers, music festivals, performing arts centers, and cultural institutions, Oak View Group offers an unmatched 360-degree solution set for venue ownership and client services. Their approach encompasses expert operational management, innovative venue development, and hospitality excellence, making them a pioneering entity in the live entertainment sector. The company’s commitment to creating exceptional experiences for patrons, artists, and clients alike has positioned Oak View Group as a... Show More
Job Requirements
- High school diploma or equivalent preferred
- prior experience in bar or restaurant service preferred
- ability to stand for extended periods
- strong communication skills
- capability to manage multiple tasks efficiently
- willingness to work flexible hours including nights, weekends, and holidays
- knowledge of health and safety regulations
- basic math skills for cash handling
- ability to work cooperatively as part of a team
- compliance with all relevant alcohol service laws and policies
Job Qualifications
- Prior experience working in a bar or restaurant environment preferred
- knowledge of beverage preparation techniques and recipes including cocktails, wines, and beers
- strong customer service skills with the ability to interact positively with customers and provide personalized service
- excellent communication skills both verbal and written
- ability to work effectively in a fast-paced environment and remain calm under pressure
- attention to detail and accuracy in handling orders and transactions
- basic math skills for handling cash and making change
- willingness to work evenings, weekends, and holidays as required
- familiarity with POS systems and basic computer skills preferred
- certification in responsible alcohol service (e.g., TIPS certification) may be required depending on local regulations
Job Duties
- Greet customers warmly and provide menus or beverage lists
- take drink orders from customers or wait staff and accurately enter orders into the POS system
- prepare and serve alcoholic and non-alcoholic beverages including cocktails, beers, wines, and soft drinks according to established recipes and standards
- ensure all beverages are served promptly and with high presentation standards
- maintain cleanliness and organization of the bar area including stocking supplies and sanitizing surfaces
- adhere to health, safety, and hygiene standards including responsible alcohol service
- handle cash and credit card transactions accurately and efficiently
- engage with customers professionally addressing concerns or inquiries
- collaborate with other staff to ensure smooth bar operations and efficient customer service
- follow opening and closing procedures including cashing out registers and securing the premises
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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