Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $21.00 - $1.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Income protection benefits
Company Discounts
Free Meals
Free parking
financial benefits
Paid Time Off
Job Description
MGM Resorts International, prominently located in National Harbor, Maryland, is a leading global hospitality and entertainment company known for its dynamic resort experiences, vibrant entertainment venues, and world-class customer service. As a recognized name in the hospitality and casino resort industry, MGM Resorts has built a reputation for creating unforgettable experiences for millions of guests each year through its innovative offerings and commitment to excellence. The resorts are more than just places to stay; they represent a hub of exciting entertainment, upscale dining, and luxurious accommodations that attract visitors from across the globe.
The culture at MGM Resorts Internati... Show More
The culture at MGM Resorts Internati... Show More
Job Requirements
- Must be 21 years or older
- High school diploma or equivalent preferred
- Six months of food service experience preferred
- Experience working in a resort setting preferred
- Ability to work varied shifts, including weekends and holidays
Job Qualifications
- Must be 21 years or older
- High school diploma or equivalent preferred
- Six months of food service experience preferred
- Experience working in a resort setting preferred
- Ability to work varied shifts, including weekends and holidays
Job Duties
- Stock and serve assigned beverage outlets with glassware, condiments, packaged beverages, paper products, and other necessary items
- Maintain cleanliness in beverage areas, including tools, equipment, refrigerators, countertops, and floors
- Complete paperwork for bar transfers and dry stock deliveries
- Ensure pars of liquor, beer, and supplies are maintained in cooler and storage areas, ordering items as needed
- Set up and break down portable bars in designated areas
- Use proper freight elevators and delivery routes for transporting items to hotel areas and beverage outlets
- Organize and maintain beverage pump room areas, storage rooms, and warehouses
- notify management of non-stock items
- Address guest complaints within scope of authority or escalate to management
OysterLink focuses on restaurant and hospitality jobs.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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