Delaware North

Bar Manager, Monsieur Dior by Dominique Crenn

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $68,640.00 - $88,400.00
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Work Schedule

Standard Hours
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401(k) retirement plan
Annual performance bonus
paid vacation days
Paid parental bonding leave
Tuition Reimbursement
Friends-and-family discounts

Job Description

Delaware North's Patina Group is a distinguished leader in the premium restaurant and catering industry, renowned for managing exceptional dining and food service operations at some of the world's most iconic venues. With a strong presence at prestigious locations such as Lincoln Center, Walt Disney World, Disneyland, the Empire State Building, Grand Central Station, and The Metropolitan Opera, Patina Group sets the standard for quality and excellence in hospitality. Recently recognized as one of America's Top 25 restaurant groups by Nation's Restaurant News, the company prides itself on delivering outstanding guest experiences while fostering a supportive and dynamic work environment... Show More

Job Requirements

  • Minimum of three years' experience in a similar quality, high-volume restaurant or catering environment
  • Strong craft bar knowledge with a variety of menus and previous experience supervising service team members
  • Experience in effectively leading a team
  • Demonstrated commitment to guest service
  • Ability to communicate through oral and written skills
  • Ability to manage frequent change
  • Ability to manage their own time as well as the time of others

Job Qualifications

  • Minimum of three years' experience in a similar quality, high-volume restaurant or catering environment
  • Strong craft bar knowledge with a variety of menus and previous experience supervising service team members
  • Experience in effectively leading a team
  • Demonstrated commitment to guest service
  • Ability to communicate through oral and written skills with staff, creating a positive work environment
  • Ability to manage frequent change
  • Ability to manage their own time as well as the time of others

Job Duties

  • Administration of all bar-related functions to ensure guest satisfaction
  • Preparation of weekly schedules and scheduling appropriate staff according to business levels and planned payroll
  • Assist in maintaining the planned bar cost of sales and assist in the restaurant's planned cost of sales
  • Hire, train, and manage an effective team of associates, providing feedback on their job responsibilities and alignment to Delaware North programs such as GreenPath and other service standards
  • Complete all purchasing in compliance with company programs and policies
  • Communicate and assist other associates and departments when needed
  • Provide a safe work environment by following all safety and security policies and procedures
  • Attend and participate in meetings, committees, and trainings
  • Research and develop new policies, procedures, menus, and control policies that elevate service standards and accountability of staff
  • Coordinate alcohol compliance and quality standards, handle guest relations, and monitor adherence to quality assurance standards

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.

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