SSCP Management logo

SSCP Management

Bar Manager

Job Overview

briefcase

Employment Type

Full-time
clock

Compensation

Type:
Salary
Rate:
Range $37,300.00 - $66,100.00
clock

Work Schedule

Standard Hours
Flexible
diamond

Benefits

competitive pay
Flexible Schedule
extensive paid training
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation

Job Description

Applebee's is a leading full-service restaurant chain known for its casual dining experience and a welcoming atmosphere that caters to a wide range of customers. Established with a commitment to providing quality food and excellent service, Applebee's has grown to be a household name in the hospitality industry. The company emphasizes a culture of inclusion where the diverse backgrounds and talents of its associates are celebrated, fostering an environment where employees can thrive both personally and professionally. Offering a balance between work life and personal life, Applebee's ensures that team members have access to a broad suite of benefits that... Show More

Job Requirements

  • 2-3 years of management experience in the restaurant, entertainment or hospitality industry
  • High school diploma or equivalent
  • Valid driver's license and reliable transportation
  • Responsible alcohol service and food safety certifications as required
  • Kitchen Managers must have current alcohol and food certification that meets state requirements
  • This position requires you to stand and exert well-paced mobility for periods of up to 12 hours in length and be able to lift 25-50 pounds

Job Qualifications

  • High school diploma or equivalent
  • 2-3 years of management experience in the restaurant, entertainment or hospitality industry
  • Valid driver's license and reliable transportation
  • Responsible alcohol service and food safety certifications as required
  • Effective leadership and communication skills
  • Ability to stand for up to 12 hours and lift 25-50 pounds

Job Duties

  • Manage daily restaurant operations efficiently
  • Ensure compliance with food safety and responsible alcohol service standards
  • Lead, train and motivate team members
  • Maintain a clean and organized work environment
  • Monitor inventory and order supplies as needed
  • Address customer concerns promptly and professionally
  • Support General Manager with administrative tasks

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: