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Job Overview

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Employment Type

Full-time
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Compensation

Salary
Range $29,700.00 - $52,500.00
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Work Schedule

Flexible
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Benefits

competitive pay
flexible schedule
Paid training
Health Insurance
Dental Insurance
Vision Insurance
Paid vacation
Advancement opportunities

Job Description

Applebee's is a well-established casual dining restaurant chain known for its vibrant atmosphere and welcoming environment. With locations across the United States and beyond, Applebee's has built a strong reputation for offering a wide variety of menu options that cater to diverse tastes, including classic American dishes, appetizing drinks, and a comfortable dining experience for families, friends, and individuals alike. The company's commitment to fostering an inclusive culture and promoting a positive work-life balance sets it apart as an employer of choice in the hospitality industry. At Applebee's, employees enjoy numerous benefits that promote their health, well-being, and career growth,... Show More

Job Requirements

  • 2-3 years of management experience in the restaurant, entertainment or hospitality industry
  • High school diploma or equivalent
  • Valid driver’s license and reliable transportation
  • Responsible alcohol service and food safety certifications as required
  • Kitchen managers must have current alcohol and food certification that meets state requirements
  • This position requires you to stand and exert well-paced mobility for periods of up to 12 hours in length and be able to lift 25-50 pounds

Job Qualifications

  • High school diploma or equivalent
  • 2-3 years of management experience in restaurant, entertainment, or hospitality industry
  • Valid driver’s license and reliable transportation
  • Current certifications in responsible alcohol service and food safety as required
  • Ability to stand and maintain mobility for up to 12 hours
  • Ability to lift 25-50 pounds

Job Duties

  • Manage daily restaurant operations
  • Oversee staff performance and training
  • Ensure compliance with food safety and responsible alcohol service
  • Maintain customer satisfaction and handle complaints
  • Assist in inventory and supply management
  • Implement health and safety standards
  • Coordinate with General Manager on operational goals

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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