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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $37,300.00 - $65,900.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
flexible schedule
Professional development opportunities
Job Description
Oyster House is a well-established restaurant located within the bustling airport environment, known for its vibrant atmosphere and exceptional customer service. As a popular dining destination for travelers and locals alike, Oyster House prides itself on offering a diverse menu paired with a dynamic bar program. The establishment is committed to providing high-quality beverages and a memorable guest experience, making it a favorite among patrons seeking relaxation and refreshment during their journey. The restaurant operates within an airport setting, which requires adherence to specific federal regulations and a focus on efficiency and safety, all while maintaining the welcoming ambiance of... Show More
Job Requirements
- Must be able to pass TSA federal background check to work in the airport
- prior experience in bar management
- extensive knowledge of the beverage industry
- strong leadership skills
- organizational skills
- proven ability to manage inventory and control costs
Job Qualifications
- Prior experience in bar management and extensive knowledge of the beverage industry
- strong leadership and organizational skills
- proven ability to manage inventory and control costs
Job Duties
- Manage and optimize the bar program, including creating seasonal menus and selecting drink offerings
- oversee daily operations of the bar, ensuring staff are trained on product knowledge, customer service, and safety standards
- maintain inventory control, order supplies, and manage costs to maximize profitability
- ensure all alcohol-related laws and regulations are adhered to
- supervise and train bar staff, conducting regular performance reviews and providing ongoing feedback
- work with management to develop and implement marketing strategies for the bar program
- handle customer complaints or concerns related to beverages, ensuring prompt resolution
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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