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PruittHealth

Bar Manager

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Salary
Rate:
Range $37,900.00 - $67,100.00
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Work Schedule

Standard Hours
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Career growth opportunities
Health and wellness benefits
competitive salary

Job Description

Oaks Whitaker Glen, located in Raleigh, North Carolina, is a premier Continuing Care Retirement Community (CCRC) dedicated to providing exceptional living experiences for seniors in a luxurious and service-focused environment. As part of the PruittHealth family, this community is committed to fostering a supportive, caring, and family-oriented atmosphere where every resident feels valued and respected. The establishment stands out as a leader in luxury senior living, offering a comprehensive array of wellness, dining, and lifestyle options that prioritize both comfort and high-quality service. Known for its elegant facilities and attentive staff, Oaks Whitaker Glen emphasizes creating a vibrant community where... Show More

Job Requirements

  • Bachelor’s degree in hospitality management or related field preferred
  • Minimum of 5 years’ experience managing bar operations in a luxury or upscale setting
  • Proven ability to lead and motivate a diverse team
  • Knowledge of health, safety, and alcohol service regulations
  • Excellent communication and interpersonal skills
  • Ability to manage budgets and inventory effectively
  • Flexible availability including evenings, weekends, and holidays

Job Qualifications

  • 5-10 years of management experience in a high-end, upscale, or fine dining environment
  • Deep knowledge of spirits, wines, craft cocktails, and bar operations
  • Strong leadership, organizational, and communication skills
  • Polished, professional demeanor and impeccable guest presence
  • Passion for hospitality and creating memorable experiences

Job Duties

  • Oversee day-to-day bar and dining room operations ensuring seamless service and adherence to luxury brand standards
  • Lead, train, and inspire bar and wait staff to deliver world-class hospitality and beverage experiences
  • Develop schedules, manage staff performance, and foster a positive, professional team culture
  • Ensure compliance with health, safety, and alcohol service regulations
  • Maintain cleanliness, organization, and ambiance to high-end dining standards
  • Curate and maintain a premium beverage program featuring craft cocktails, fine wines, and top-shelf spirits
  • Manage inventory, purchasing, and vendor relationships for product consistency and cost control
  • Track inventory levels, order supplies, and manage budget forecasts
  • Deliver attentive, knowledgeable, and refined guest service
  • Resolve guest concerns with professionalism and discretion
  • Engage personally with guests to build lasting relationships

Job Qualifications

Experience

Expert Level (7+ years)

Job Location

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