Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $60,000.00 - $65,000.00
Work Schedule
Rotating Shifts
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
performance-based incentives
Paid Time Off
Healthcare coverage
Competitive total rewards package
Retirement Plan
Employee Discounts
Job Description
Lucky Strike Entertainment, formerly known as Bowlero Corp, is a leading destination in the location-based entertainment industry. With over 360 locations throughout North America, Lucky Strike offers exciting experiential entertainment options including bowling, amusement parks, water parks, and family entertainment centers. The company is also proud owner of the Professional Bowlers Association, a premier bowling league and a media property that engages millions of fans worldwide. Lucky Strike Entertainment has established itself as a vibrant and dynamic company that combines fun with top-notch service, continually enhancing the customer experience with innovative entertainment solutions.
The Bar Manager role at Lucky Strike ... Show More
The Bar Manager role at Lucky Strike ... Show More
Job Requirements
- Minimum of 5 years experience in high-volume food and beverage environments
- at least 3 years of supervisory experience
- high school diploma or equivalent
- experience in high-volume retail, entertainment, hospitality, or restaurant venue
- experience preparing banquet style events
- knowledge of state liquor laws or state Alcohol Awareness certificate
- strong budgetary, projection, and cost control skills
- excellent organizational and time management skills
Job Qualifications
- Minimum of 5 years experience in high-volume food and beverage environments with at least 3 years in a supervisory role
- high school diploma or equivalent required
- degree in food and beverage management preferred but not required
- experience in high-volume retail, entertainment, hospitality, or restaurant venue
- experience preparing banquet style events
- knowledge of state liquor laws or holding a state Alcohol Awareness certificate
- strong budgetary, projection, and cost control skills
- excellent organizational and time management abilities
Job Duties
- Adhere to the company’s mandated F&B menu and purchasing programs
- maintain budgeted revenue, costs of sales, labor, supplies, and operating cash flow related to bar operations
- review monthly profit and loss statements and make necessary adjustments
- work with the operations and sales team to plan, supervise, and execute events, including beverage preparation, service, and cleanup
- assist with bartending when needed
- estimate beverage consumption and make purchases according to specified bar program
- schedule staff efficiently in response to business volume shifts
- recruit, hire, train, and retain bar staff
- ensure product quality, freshness, and presentation meet company standards
- supervise preparation, portioning, garnishing, and storage of beverages
- manage bar equipment maintenance and conduct sanitation audits and cleaning to comply with local Department of Health regulations
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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