Bar CA

Lancaster, CA, USA|Onsite

Job Overview

Employment Type

Hourly

Part-time

Compensation

Type:

Hourly

Rate:

Exact $4.00

Work Schedule

Weekend Shifts

Fixed Shifts

Benefits

Health Insurance

Dental Insurance

Paid Time Off

Employee Discounts

Flexible Schedule

Career development opportunities

team environment

Job Description

Buffalo Wild Wings is a renowned sports bar and restaurant chain that prides itself on delivering exceptional guest experiences through a dynamic and fun dining atmosphere. Located at 40155 10th Street West, Palmdale, CA, this establishment is well-known for its extensive selection of wings, craft beers, and a lively environment that reflects a blend of good food, sports entertainment, and social interaction. Buffalo Wild Wings strives to provide a unique ambiance where guests can enjoy not only great food but also an engaging experience, making it a popular destination for sports enthusiasts and families alike. The company prioritizes guest satisfaction,... Show More

Job Requirements

Minimum of 21 years of age
Certification to serve alcohol as dictated by the state and BWW policy
Prior bartending experience preferred
Minimum of two years of related experience or Buffalo Wild Wings experience preferred

Job Qualifications

Knowledge of commonly ordered drinks and ability to make suggestions
Knowledge of RAS (responsible alcohol service) procedures as defined by both state laws and BWWs policy and guidelines
Superior customer service and interpersonal skills to satisfy guest needs and to solicit feedback
Knowledge of proper sanitation, food safety, and security procedures
Knowledge of current marketing initiatives and up-coming events in order to inform guests
Knowledge of food and beverage menus and ability to make suggestions to guests
Skill in time management and organization with excellent attention to detail
Ability to take direction and execute team and company objectives
Basic mathematical skills and ability to handle money accurately
Basic knowledge of Point of Sale systems
Conflict management and problem resolution skills
Knowledge of sport basics
Conflict management skills, analytical skills, and high degree of emotional intelligence in order to recognize and solve problems that come with the position
Strong knowledge of commonly used concepts, practices, and procedures in restaurant environment

Job Duties

Make personal connections with guests to create loyalty through engaging conversation
Check identification to ensure guests meet minimum age requirements for consumption of alcoholic beverages and comply with RAS procedures as defined by federal and state laws
Read and organize tickets to quickly and accurately serve guests and manage large crowds
Prepare alcoholic and non-alcoholic beverages for guests per BWWs Standard Operating Procedures standards and specifications
Inform guests of the beer of the month and make suggestions upon request
Replace kegs and restock bottles of alcohol when necessary
Monitor and manage bar inventory and cost control measures including tracking waste per company drink specs and Standard Operating Procedures
Monitor current levels of inventory including stemware, glassware, garnishes, etc. to ensure proper levels, and prepares, washes, and sterilizes these items to replenish inventory as required
Collect and accurately process guest payments per Company Standard Procedures
Attempt to limit problems and liability related to customer excessive drinking by taking appropriate precautions
Take food and beverage orders from serving staff or directly from guests
Maintain clean and sanitary bar area, equipment blenders, and perform glass washing
Other duties as assigned by supervisor

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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