Job Overview
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Flexible Schedule
Opportunity for advancement
Training and Development
Job Description
The hiring establishment is a vibrant bar and restaurant renowned for delivering exceptional customer service in a lively, social atmosphere. Specializing in a comprehensive array of beers, liquors, and wines, this venue prioritizes cleanliness, efficiency, and superior bar management skills to ensure an enjoyable experience for all patrons. The establishment is committed to maintaining high standards from the moment the bar opens until closing time, covering the entire bar operation spectrum, including restocking, cleaning, and customer assistance. Situated in a dynamic location, this bar caters to a diverse clientele, ranging from casual visitors to seasoned connoisseurs, offering both a welcoming... Show More
Job Requirements
- Obtain a TABC certification
- Obtain a Food Handler’s Permit
- Basic computer skills for use of online scheduling system
- Ability to wear proper uniform throughout the shift
- Ability to handle physical tasks including lifting and standing for long periods
- Ability to work flexible hours including nights, weekends, and holidays
- Good communication skills
Job Qualifications
- Prior experience in barback or bar support roles preferred
- Knowledge of bar operations and beverage service
- Ability to follow safety and hygiene regulations
- Strong communication and teamwork skills
- Basic computer skills for scheduling system
- TABC certification preferred or willingness to obtain
- Food Handler’s Permit preferred or willingness to obtain
Job Duties
- Obtain a TABC certification
- Obtain a Food Handler’s Permit
- Must have basic computer skills for use of online scheduling system
- Must be able to wear the proper uniform as policy describes throughout entire shift
- Get ice for all the wells
- Prepare fruit trays and backups
- Restock the bar with beer, liquor, wine, glassware, juices, etc
- Check keg beer and change kegs if necessary
- Get trash cans and towels
- Make sure that the bar is clean before opening it
- Collect empty glasses from the bar
- Wash glassware
- Wipe the bar top constantly
- Restock anything at the bar
- Help the bartender on anything that he/she needs
- Wash all the glassware during closing
- Restock beer, liquor, etc during closing
- Clean the bar during closing
- Place dirty towels in their appropriate location
- Get rid of the trash and boxes
- Make sure that the beer cooler is clean and organized
- Any other tasks assigned by the Manager on Duty
Job Qualifications
Experience
No experience required
Job Location
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