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Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Range $10.00 - $14.75
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Work-life balance
opportunities for growth
Positive team culture
fun work environment
Paid Time Off
Employee Discounts
Medical insurance
Job Description
BoomerJack's Grill is a dynamic and expanding restaurant group known for its commitment to delivering exceptional hospitality, quality food, and vibrant entertainment. As a part of this reputable organization, which also owns 16 sports bar restaurants, the live-music venue Bedford Ice House, and the entertainment destination Sidecar Social in Addison, employees experience a family-like work environment. This company, recognized three times as a Best Place to Work by the Dallas Morning News, promises not only a workplace but a place where team members are valued, work-life balance is prioritized, and growth opportunities are abundant.
The role of Bar Back/Busser at... Show More
The role of Bar Back/Busser at... Show More
Job Requirements
- Obtain a food handlers permit
- Obtain a tabc certification
- Be prompt and dependable
- Experience in a fast-paced, high energy restaurant or bar environment
- Positive attitude and strong sense of responsibility
- Ability to work well within a team
- Maintain a neat and polished appearance
Job Qualifications
- Obtain a food handlers permit
- Be prompt and dependable
- Obtain a tabc certification (bar back)
- Positive, committed, trustworthy, and responsible
- Relish the success of teammates
- Relish seeing the joy in guests as they experience all that we offer
- Genuine care for the flawless execution of all food and beverage recipes in order to deliver them picture perfect to the guest
- Experience working in a fast-paced, high energy restaurant/bar
Job Duties
- Provide an all star polished guest experience through focus on the details
- Work as part of a team for efficiency, engagement, hospitality, and great fun
- Deliver a personalized culinary experience every time by becoming an expert in what we offer
- Support the bar by prepping, stocking, cutting fruit, changing and rotating kegs (bar back)
- Maintain cleanliness and organization in the bars, service stations, dry storage, cold storage, prep storage, and all other work stations
- Arrive at work on time, in uniform with a polished appearance
- Maintain clean, dry, hazard free floors throughout the restaurant
- Maintain clean, guest ready tables throughout the dining and cocktail areas
- Listen to the guest and provide all star service that’s just for them
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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