Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Exact $16.50
Work Schedule
Flexible
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
retirement savings plan
Paid Time Off
Parental leave
Disability Coverage
Job Description
Aramark is a leading global provider of food services, facilities management, and uniform services operating in 15 countries around the world. With millions of guests served daily, Aramark is deeply rooted in service and dedicated to creating positive impacts for its employees, partners, communities, and the environment. The company maintains a strong commitment to equal employment opportunity and inclusivity, ensuring a diverse workforce free from discrimination based on race, color, religion, national origin, age, sex, gender identity, disability, sexual orientation, military status, or any other characteristics protected by law. Aramark values the professional growth and personal development of its employees... Show More
Job Requirements
- High school diploma or equivalent preferred
- previous experience in food service or hospitality preferred
- ability to stand and walk for extended periods
- ability to lift and carry heavy items safely
- flexibility to work evenings, weekends, and holidays
- strong communication and interpersonal skills
- commitment to following safety and sanitation guidelines
Job Qualifications
- Previous food service experience preferred
- demonstrate excellent guest service skills
- ability to prioritize and accomplish tasks quickly
- available to work flexible hours including evenings and weekends
- enjoy working in a fast-paced environment
- capable of constant standing and walking
- able to lift, bend, push, and pull as required
Job Duties
- Assist with opening and closing duties such as restocking the bar with garnishes, straws, and napkins
- ensuring bartenders have clean towels and glassware
- deliver product and use transfer sheets to maintain inventory integrity
- clean, sanitize, and maintain appearance of workstations and guest service areas
- ensure bar is well-stocked with ice, liquor, wine, and beer
- check taps and appliances to confirm proper working order and change out kegs
- keep the bar clean by wiping down surfaces, sweeping, mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
- maintain excellent guest service and a positive demeanor towards guests, customers, clients, co-workers
- adhere to safety policies including proper food safety and sanitation
- ensure security of company assets
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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