
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $15.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Training and Development
Uniform allowance
Employee Discounts
Job Description
Twin Peaks is a well-established American sports bar and restaurant chain known for its unique mountain lodge atmosphere and exceptional hospitality. Founded in 2005, Twin Peaks has grown rapidly, establishing many locations across the United States. The brand is renowned for its combination of a rustic yet upscale ambiance, extensive beverage programs featuring craft beers and specialty cocktails, and its emphasis on superior service and maintaining a welcoming environment for guests. Twin Peaks focuses on delivering a memorable dining experience with hearty American cuisine and an energetic, friendly staff.
The Twin Peaks Bar Back position plays a critical role ... Show More
The Twin Peaks Bar Back position plays a critical role ... Show More
Job Requirements
- Proven experience as a bar back
- ability to communicate in English
- ability to apply common sense and understanding to carry out simple one or two-step instructions
- must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
- must complete training program prior to working unsupervised
- must successfully attend and complete any other required training in compliance with local and state regulations, such as food and/or alcohol service certifications
Job Qualifications
- Proven experience as a bar back
- ability to communicate in English
- ability to understand policies and procedures used to clean and sanitize a restaurant
- ability to apply common sense and understanding to carry out simple one or two-step instructions
- ability to deal with standardized situations with only occasional or no variables
- must attend and successfully complete all required training programs, including orientation and any local or state mandated food and/or alcohol service certifications
Job Duties
- Adhering to uniform standards
- adhering to policies and procedures that maintain a clean and sanitized bar
- maintain clean and organized stations and equipment
- ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
- ability to work as a team
- train using tablets or computer
- ability to work in a fast-paced environment
- any other duty or responsibility that management may deem necessary
- assisting with opening and closing duties including, but not limited to, restocking the bar with all necessary items, cleaning the bar, mopping, etc.
- ensuring the bar is always well-stocked
- changing kegs, checking taps, and appliances to confirm they are working and in good repair
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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