
Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.25 - $15.25
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Paid Time Off
Employee Discounts
training programs
team environment
flexible schedule
Job Description
Twin Peaks is a renowned restaurant and bar known for its distinctive ambiance and unparalleled beverage program. As a popular destination for guests seeking a unique dining and drinking experience, Twin Peaks prides itself on maintaining a high standard of cleanliness, organization, and customer service. The establishment is recognized for creating an environment that balances a fun atmosphere with expert beverage and food service practices. The culture at Twin Peaks is one of teamwork, discipline, and pride, where each employee plays a vital role in upholding the brand's esteemed reputation. The company emphasizes a strong sense of responsibility and attentiveness... Show More
Job Requirements
- Proven experience as a bar back
- Ability to communicate in English
- Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
- Must successfully complete the training program prior to working a shift without supervision
- Must complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications
- Ability to apply common sense and understanding to carry out simple one or two-step instructions
- Ability to deal with standardized situations with only occasional or no variables
Job Qualifications
- Proven experience as a bar back
- Ability to communicate in English
- Ability to apply common sense and understanding to carry out simple one or two-step instructions
- Ability to deal with standardized situations with only occasional or no variables
- Must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
- Must successfully complete the training program prior to working a shift without supervision
- Must complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications
Job Duties
- Adhering to uniform standards
- Adhering to policies and procedures that maintain a clean and sanitized bar
- Maintain clean and organized stations and equipment
- Ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
- Ability to work as a team
- Train using tablets or computer
- Ability to work in a fast paced environment
- Any other duty or responsibility that management may deem necessary
- Assisting with opening and closing duties including, but not limited to, restocking the bar with all necessary items, cleaning the bar, mopping, etc.
- Ensuring the bar is always well stocked
- Changing kegs, checking taps, and appliances to confirm they are working and in good repair
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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