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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Highly competitive wages
Exceptional benefit plan
401K matching program
flexible scheduling
Travel discounts at Crescent managed properties
Job Description
Crescent Hotels & Resorts is a respected name in the hospitality industry, known for its commitment to delivering exceptional guest experiences through professional and compassionate service. As a company, Crescent Hotels & Resorts takes pride in nurturing a diverse and inclusive work environment where all associates feel valued and empowered to bring their authentic selves to work every day. With a focus on health and wellness programs, continuous learning and development opportunities, and exclusive travel discounts, the company cultivates an atmosphere that encourages both personal and professional growth. At Crescent Hotels & Resorts, employees are not just team members but... Show More
Job Requirements
- High school diploma or equivalent
- at least one year of experience in a similar role preferred
- ability to lift and carry heavy items safely
- availability to work flexible hours including nights, weekends, and holidays
- strong attention to detail
- good physical stamina
- ability to follow instructions and work independently or as part of a team
Job Qualifications
- At least one year of prior similar experience preferred
- knowledge of bar operations and equipment
- ability to work in a fast-paced environment
- strong organizational skills
- good communication and teamwork abilities
- understanding of health and safety standards
- ability to manage multiple tasks efficiently
Job Duties
- Assist bartenders by restocking liquor, beer, wine, mixers, garnishes, and glassware throughout service
- ensure the bar is fully stocked, organized, and functioning efficiently at all times
- keep the bar area, backbar, and storage areas clean and free of debris
- regularly remove trash, empty glass bins, and sanitize surfaces according to health and safety standards
- refill ice bins, beverage stations, and bar tools during service
- replace empty kegs and restock items before, during, and after shifts
- wash, cut, and stock garnishes such as citrus fruits and herbs
- ensure bar tools like shakers, strainers, and openers are clean and available
- set up the bar for service including stocking and prepping items
- break down and clean the bar area post-service according to closing checklists
- keep storage areas organized and adhere to proper lifting and handling procedures
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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