Dave & Buster's, Inc. logo

Dave & Buster's, Inc.

Bar Back

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $7.25 - $8.00
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Work Schedule

Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
401k
Free games
Flexible Schedule

Job Description

Dave & Buster's is a leading entertainment and dining destination known for providing a unique and exciting experience where food, drinks, and games come together under one roof. The company stands out in the hospitality and entertainment industry by creating memorable moments for guests of all ages in a fun and celebratory environment. With multiple locations across the United States, Dave & Buster's is recognized for its lively atmosphere, excellent customer service, and vibrant social scene. Employees at Dave & Buster's enjoy working in dynamic settings that emphasize teamwork, flexibility, and an engaging work culture.

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Job Requirements

  • must be at least 18 years of age
  • ability to work days, nights, and/or weekends as required
  • ability to work in environments with both hot and cold temperatures such as freezers and around cooking equipment
  • ability to work in noisy, fast paced environment with distracting conditions
  • ability to read and write handwritten notes
  • ability to lift and carry up to 30 pounds
  • ability to move about facility and stand for long periods of time
  • ability to walk or stand 100% of shift
  • ability to reach, bend, stoop, mop, sweep and wipe frequently

Job Qualifications

  • must be at least 18 years of age
  • ability to work in a fast-paced, noisy environment
  • strong communication skills
  • basic knowledge of bar operations
  • ability to work flexible schedules including nights, weekends, and holidays
  • ability to work well in a team environment

Job Duties

  • deliver an unparalleled guest experience through the best combination of food, drinks, and games in an ideal environment for celebrating all out fun
  • keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance
  • create a warm, fun atmosphere for guests and team members
  • follow alcohol awareness procedures for preventing intoxication and dealing with intoxicated guests
  • follow portion guidelines to ensure cost control while maximizing the guest experience
  • ensure ongoing guest satisfaction by checking back after delivery of food, maintaining nonalcoholic drink levels, removing clutter, pre-bussing as necessary and responding to guest needs in a timely manner
  • work quickly and efficiently adhering to full hands in, full hands out philosophy

Job Qualifications

Experience

No experience required

Job Location