Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $9.00 - $15.00
Work Schedule
Flexible
Day Shifts
Benefits
Orientation training
Employee Discounts
training programs
Job Description
Twin Peaks is a renowned restaurant and sports lodge known for its unique combination of a welcoming atmosphere, excellent service, and a distinctive beverage program. Established with a focus on providing an exceptional dining and bar experience, Twin Peaks has carved out a niche in the casual dining industry by blending the charm of mountain-lodge-inspired decor with a robust, well-curated menu and beverage selection. The establishment prides itself on the quality of its staff and their commitment to upholding high standards of cleanliness, professionalism, and customer satisfaction, making it a popular destination for guests seeking both great food and an... Show More
Job Requirements
- Proven experience as a Bar Back
- ability to communicate in English
- must be able to understand the policies and procedures used to clean and sanitize a restaurant
- ability to apply common sense and understanding to carry out simple one or two-step instructions
- must attend orientation and agree to policies and procedures as outlined in the Twin Peaks training
- must attend and successfully complete the training program prior to working a shift without supervision
- must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications
Job Qualifications
- Proven experience as a Bar Back
- ability to communicate in English
- must be able to understand the policies and procedures used to clean and sanitize a restaurant
- ability to apply common sense and understanding to carry out simple one or two-step instructions
- ability to deal with standardized situations with only occasional or no variables
- must attend orientation and successfully complete the training program prior to working a shift without supervision
- must successfully attend and complete any and all other required training in compliance with local and state regulations, such as food and/or alcohol service certifications
Job Duties
- Adhering to uniform standards
- adhering to policies and procedures that maintain a clean and sanitized bar
- maintain clean and organized stations and equipment
- ensure HOH standards, safety and sanitation, and GHS requirements are followed at all times
- ability to work as a team
- train using tablets or computer
- ability to work in a fast paced environment
- any other duty/responsibility that management may deem necessary
- assisting with opening and closing duties including, but not limited to, restocking the bar with all necessary items, cleaning the bar, mopping, etc.
- ensuring the bar is always well stocked
- changing kegs, checking taps, and appliances to confirm they are working and in good repair
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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