Job Overview
Employment Type
Full-time
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Food & Beverage Discounts
Benefit plan options
Employee Incentive Program for Referrals
career growth and advancement opportunities
competitive pay
Commuter Benefits
Paid sick leave
Job Description
Prime & Provisions is a distinguished restaurant dedicated to offering an exceptional dining experience through a refined menu and outstanding service. Known for its commitment to quality and guest satisfaction, this establishment prides itself on creating a welcoming and vibrant atmosphere where patrons can relax and enjoy expertly crafted food and beverages. Whether it is for casual gatherings or special occasions, Prime & Provisions has positioned itself as a top choice in the competitive hospitality market, combining the artistry of cuisine with a lively social environment.
The role of Barback at Prime & Provisions is integral to the smooth ... Show More
The role of Barback at Prime & Provisions is integral to the smooth ... Show More
Job Requirements
- 1+ year experience as Barback
- knowledge of all local health department requirements for safe food handling and sanitation standards
- non-expired Food Handlers and Basset Certification required
- basic knife skills
- ability to move, bend, lift, carry, push, and place objects weighing up to 25 pounds without assistance
- stand or walk for an extended period of time or for an entire work shift
- complete tasks that require repetitive motion
- flexibility to work a variety of shifts including days, nights, weekends, and holidays
Job Qualifications
- 1+ year experience as Barback
- fine dining and/or high-volume restaurant preferred
- knowledge of all local health department requirements for safe food handling and sanitation standards
- non-expired Food Handlers and Basset Certification required
- basic knife skills
- accuracy and speed in executing assigned tasks
- a passion for quality and respect for team members and guests
- flexibility to work a variety of shifts including days, nights, weekends, and holidays
Job Duties
- assist with opening and closing duties like stocking the bar with consumables and perishables such as garnishes, straws, napkins, towels, glassware, and other supplies
- restock such items throughout service as needed
- ensure the bar has adequate ice, liquor, wine, and beer at all times
- check taps to confirm that they are working properly
- change out kegs if needed
- keep the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
- interact with guests and answer their questions with courtesy and enthusiasm
- support bartender by taking orders, preparing drinks, and processing payments especially during peak hours
- additional duties and responsibilities as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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