Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $3.63 - $14.00
Work Schedule
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401K contribution
Life insurance
Learning and Development Programs
Mobility and Advancement Opportunities
Job Description
Atlas Restaurant Group is a leading hospitality company known for its commitment to excellence within the vibrant restaurant industry primarily centered in Baltimore, Maryland. As one of the fastest growing companies in the region, Atlas Restaurant Group emphasizes the importance of community engagement, exceptional service, and career growth opportunities for its team members. The company operates multiple dining establishments and focuses on providing a dynamic and enjoyable workplace where employees can thrive professionally and personally. They offer both full-time and part-time roles with competitive compensation that includes hourly wages plus tips in many states, along with a robust benefits package... Show More
Job Requirements
- High school diploma or equivalent
- 1-year experience required
- Meets state minimum age (18) to serve alcohol
- Dependability-job requires being reliable, responsible, and dependable, and fulfilling obligations
- Availability to work nights, weekends, and holidays
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of drink mixing tools
- Ability to stand, walk, bend, etc. for extended periods, and lift up to 40 lbs
- Maintaining composure, keeping emotions in check, controlling anger, and avoiding aggressive behavior, even in difficult situations
Job Qualifications
- High School Diploma or equivalent
- 1-year experience required
- Exceptional interpersonal and communication skills
- Team player is must
- Strong task and time management abilities
- Eye for detail and understanding of drink mixing tools
- Ability to maintain composure and manage emotions in difficult situations
Job Duties
- Assisting with opening and closing duties such restocking the bar with garnishes, straws, and napkins, ensuring that Bartenders have clean towels, glassware, etc
- Ensuring bar is well-stocked with ice, liquor, wine, and beer
- Checking taps and appliances to confirm that they are working properly, making minor repairs or changing out kegs, if needed
- Keeping the bar clean by wiping down surfaces, sweeping and mopping, removing soiled glassware, scrubbing coolers and storage areas, and emptying trash receptacles
- Perform bussing responsibilities such as clearing empty cups and trash from bar top and tables
- Learning about menu items and memorizing cocktail recipes
- assist bartender while learning to navigate the POS
- Perform daily and weekly cleaning duties
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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