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Bar Attendant

Job Overview

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Employment Type

Internship
Full-time
Part-time
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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and development programs
flexible scheduling

Job Description

Aramark is a global leader in food services, facilities management, and uniform services, committed to serving others while promoting sustainability, diversity, and inclusion. With decades of expertise, Aramark operates across various industries, including education, healthcare, sports, and business sectors, offering employees ample opportunities for growth and career development within a supportive and dynamic work environment. The company is dedicated to fostering an inclusive culture where individuals from diverse backgrounds can thrive and contribute meaningfully to their teams. Aramark values the importance of equal opportunity and strives to create a workplace free from discrimination, where all employees are empowered to achieve... Show More

Job Requirements

  • high school diploma or equivalent
  • prior experience in bartending preferred
  • ability to acquire Aramark and local state-mandated alcohol service certifications
  • effective communication skills
  • physical ability to handle, move, push or pull objects up to 25 lbs
  • availability to work varied schedules including evenings weekends and holidays
  • positive attitude and teamwork spirit

Job Qualifications

  • prior experience working as a bartender preferred
  • understanding of bartending fundamentals cocktail formulas and contemporary industry trends
  • eligible to acquire necessary Aramark and local state-mandated alcohol service certifications
  • demonstrates exceptional hospitality showing friendliness and extensive knowledge of beverages
  • exhibits proficiency in organizational abilities multitasking with precision and meticulousness

Job Duties

  • welcome visitors
  • receive requests
  • facilitate monetary transactions through cash or credit card payments
  • prepare and offer a variety of alcoholic and non-alcoholic drinks
  • serve beverages to servers directly from the service well if necessary
  • follow all established protocols for serving alcohol and promoting responsible drinking behavior including verifying the age of customers
  • adhere to guidelines and protocols for managing cash transactions
  • establish and dismantle workstations including cleaning and sanitization
  • perform stock assessments and maintain optimal inventory levels
  • deliver exceptional customer service by anticipating and meeting the needs of guests
  • keep a friendly attitude when interacting with guests customers and colleagues
  • protect the safety of company resources

Job Criteria

Experience

Mid Level (3-7 years)


Job Location

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