Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $80,000.00 - $90,000.00
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision Insurance
Paid vacation
Paid sick time
Paid parental leave
401k with match
bonus program
Complimentary daily meal
Free classes on products and Italian cuisine
Referral Bonus
Employee Discounts
Professional development opportunities
Job Description
Eataly is globally recognized as the premier destination for authentic Italian cuisine, offering an unparalleled gastronomic experience that captures the essence of Italy's rich culinary heritage. With locations around the world, Eataly brings together the best of Italy’s food culture in one place, including fresh markets, restaurants, and cafés that celebrate high-quality ingredients and artisanal craftsmanship. Known for its commitment to authenticity and education, Eataly combines a vibrant marketplace atmosphere with top-tier dining experiences, making it a favorite for food lovers and travelers alike. The company prides itself on fostering a passion for Italian culinary excellence, sourcing local and seasonal... Show More
Job Requirements
- Ability to stand, bend, reach and be mobile for up to 4 hours
- Ability to lift up to 20 lbs
- Ability to operate a commercial espresso machine
- Food Handlers License and Serv-Safe Certification are a plus
- Restaurant or Hospitality experience preferred
Job Qualifications
- 2+ years of experience supervising a cafe or quick service operation
- Experience and knowledge in coffee and coffee production
- Excellent communication and team leadership skills
- Outstanding analytical and problem-solving skills
- Proficiency in Microsoft Office
Job Duties
- Oversees daily operations to ensure standards for guest service, employee practices, financial performance, operational efficiency, and health and safety
- Engages with Caffe employees in a hands-on capacity to foster teamwork and operational excellence
- Motivates, inspires, and develops team through setting clear expectations and leading by example
- Fulfills guest needs by actively taking a role in service operations such as barista, cashier, gelato, dining area maintenance, bartender
- Oversees full-service bar operations
- Ensures adherence to Food Safety and Quality standards, upholding all Department of Health (DOH) and company regulations
- Collaborates closely with the Director of Operations to develop, implement and monitor standard operating procedures
- Manages labor, costs, inventory, regulatory compliance, pricing, and merchandising to optimize operational performance
- Employs a strong analytical approach to business management, utilizing financial reports, product metrics, and local business data
- Assists in team scheduling to maximize productivity and labor efficiency, making staffing decisions based on anticipated sales volume
- Actively recruits and trains Caffe team members in collaboration with HR and Talent Acquisition teams
- Acts as a brand ambassador for Eataly, representing the store to the community and guests
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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