Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Exact $25.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible scheduling
Job Description
Marriott Marquis San Diego Marina is a premier luxury hotel located in the vibrant city of San Diego, California. This esteemed Marriott International property is known for its exceptional hospitality, stunning waterfront views, and a commitment to delivering an outstanding guest experience. With its expansive facilities, including elegant rooms, exquisite dining options, and top-notch event spaces, Marriott Marquis San Diego Marina stands as a leader in the hospitality industry, serving both leisure and business travelers alike. As part of Marriott International, a global hospitality leader with a portfolio of renowned brands, the hotel embraces a culture that values diversity, inclusion,... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- Availability to work 2:00 pm to 10:00 pm shifts, three days per week including one weekend day
- Ability to stand, sit, or walk for extended periods
- Ability to lift, carry, push, pull, or place objects weighing up to 50 pounds
- Ability to work evenings and weekends
- Willingness to follow all safety and security policies
- Ability to maintain confidentiality
- Ability to interact professionally with guests and team members
Job Qualifications
- High school diploma or G.E.D. equivalent
- No related work experience required
- No supervisory experience required
- Ability to follow company safety and security policies
- Effective communication and interpersonal skills
- Ability to maintain professional appearance and demeanor
- Ability to work as part of a team
Job Duties
- Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc.
- Check with captain or supervisor before leaving at end of shift
- Set up, stock, and maintain work areas
- Stock ice, glassware, and paper supplies
- Remove soiled wares from bar top and tables
- Maintain cleanliness and condition of work areas, bar, bar unit, tables, and other tools, following all set-up guidelines
- Follow all company and safety and security policies and procedures
OysterLink is a restaurant, hospitality, and hotel job platform.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
You may be also interested in: