The Mccormick Scottsdale

Banquets Server

Job Overview

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Work Schedule

Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Professional Development

Job Description

Our client is a distinguished hotel known for hosting exceptional events and providing exquisite banquet services to a diverse clientele. Renowned for impeccable hospitality and attention to detail, this hotel caters to a wide range of events such as weddings, corporate functions, social gatherings, and large-scale celebrations. The establishment prides itself on combining elegant ambiance with top-tier service standards, ensuring each event is memorable and flawlessly executed. With a dedicated team of professionals, the hotel has developed a strong reputation in the hospitality industry, attracting guests who expect quality, privacy, and personalized experiences.\n\nWe are looking for a Banquet Server who... Show More

Job Requirements

  • Previous experience in banquet or catering services is required
  • Strong knowledge of food industry practices, including food handling and safety regulations
  • Excellent supervisory skills with the ability to lead a team effectively
  • Exceptional organizational and time management skills to handle multiple tasks simultaneously
  • Strong communication skills to interact with clients, staff, and vendors effectively
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • Flexibility to work evenings, weekends, and holidays as required
  • Employee may perform other related duties as negotiated to meet the ongoing needs of the organization

Job Qualifications

  • Previous experience in banquet or catering services
  • Strong knowledge of food industry practices, including food handling and safety regulations
  • Excellent supervisory skills with the ability to lead a team effectively
  • Exceptional organizational and time management skills
  • Strong communication skills to interact with clients, staff, and vendors effectively
  • Ability to work in a fast-paced environment while maintaining attention to detail
  • Flexibility to work evenings, weekends, and holidays

Job Duties

  • Set up banquet rooms according to event specifications
  • Serve food and beverages in a professional and courteous manner
  • Follow proper sequence of service as outlined in training
  • Clear plates, glassware, and other items in a timely and unobtrusive manner
  • Assist with the breakdown and cleanup of banquet areas after events
  • Maintain cleanliness and organization of service areas
  • Communicate effectively with kitchen staff and event coordinators
  • Ensure compliance with food safety and sanitation standards
  • Provide excellent guest service, responding promptly to guest needs
  • Follow all hotel policies and procedures

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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