Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
Diverse and inclusive workplace
Job Description
JW Marriott Tucson Starr Pass Resort & Spa is part of Marriott International's esteemed luxury portfolio, boasting more than 100 properties globally in vibrant gateway cities and exclusive resort locations. Known for its commitment to excellence and the well-being of its associates, JW Marriott provides an exceptional work environment where employee happiness is a top priority because a happy team translates to delighted guests. As a luxury lifestyle brand, JW Marriott fosters a culture of confidence, innovation, and genuine hospitality. Associates here are not only encouraged to be intuitive and authentic but are also supported with comprehensive training, development opportunities,... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- No supervisory experience required
- Ability to follow safety and security policies
- Strong communication and interpersonal skills
- Ability to stand and move for extended periods
- Physically able to lift, carry, push, and pull up to 25 pounds
Job Qualifications
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- No supervisory experience required
- Ability to follow safety and security policies
- Strong communication and interpersonal skills
- Ability to stand and move for extended periods
- Basic knowledge of banquet or food and beverage service operations
Job Duties
- Meet group coordinator/host prior to functions and make introductions
- Ensure all arrangements are agreeable
- Read and analyze banquet event order to gather guest information and determine proper set up
- Respond to and fulfill special banquet event arrangements
- Follow up on special banquet event arrangements to ensure compliance
- Follow all company safety and security policies and procedures
- Welcome and acknowledge all guests according to company standards
- Anticipate and address guests' service needs
- Thank guests with genuine appreciation
- Communicate clearly and professionally using appropriate etiquette
- Develop and maintain positive working relationships
- Ensure adherence to quality expectations and standards
- Visually inspect tools, equipment, or machines to identify defects
- Stand, sit, or walk for extended periods while performing duties
- Move, lift, carry, push, pull objects up to 25 pounds
- Perform other reasonable job duties as requested by supervisors
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink supports hiring across hospitality industries.
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