Job Overview
Employment Type
Full-time
Work Schedule
Flexible
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
employee wellness program
Job Description
Starwood Hotels, established in 2006 by Barry Sternlicht and affiliated with the global private investment firm Starwood Capital Group, is a renowned luxury hotel brand management company. With a strong mission-driven purpose, Starwood Hotels is dedicated to creating meaningful experiences for guests while fostering a diverse and inclusive workforce. The company emphasizes collaboration, respect for nature, and exceptional service, aiming to build community with like-minded travelers and uphold sustainability throughout its operations. As a leading name in the hospitality sector, Starwood Hotels has earned a reputation for excellence and innovation, continually striving to enhance the way people live and eat... Show More
Job Requirements
- Minimum two years of similar work experience
- Flexible to work a 24-hour operation
- Strong leadership abilities
- Excellent communication skills
- Passionate about culinary arts
- Knowledge of food safety and hygiene
- Ability to work in a fast-paced environment
Job Qualifications
- Minimum two years of experience in a similar culinary role
- Advanced knowledge of culinary operations
- Strong leadership and team management skills
- Excellent verbal and written communication skills
- Passion for culinary arts
- Experience in a high-volume fast-paced kitchen
- Post-secondary diploma or degree in culinary arts preferred
Job Duties
- Manage daily operations of a high-volume scratch kitchen
- Lead and motivate kitchen team members
- Assist with food preparation and menu execution
- Supervise line staff and ensure quality standards
- Manage inventory and order supplies
- Solve kitchen issues promptly and effectively
- Ensure compliance with health and safety regulations
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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