DoubleTree (Hilton San Antonio Airport) logo

Banquet Servers On-Cal

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $13.00 - $16.00
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Flexible Schedule

Job Description

Doubletree by Hilton Airport is a renowned hotel brand that prides itself on providing warm hospitality and exceptional guest experiences. Located conveniently near the airport, this hotel serves a diverse range of travelers including business professionals, families, and tourists. It offers a blend of comfort, convenience, and timely service that aligns with Hilton’s global reputation for quality. The establishment features modern banquet facilities that host a variety of events including corporate meetings, weddings, and social gatherings, making it a central hub for celebrations and professional functions in the area.

The Banquet Server role at Doubletree by Hilton Airport i... Show More

Job Requirements

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Excellent customer service and communication skills
  • Ability to multitask and remain composed under pressure
  • Knowledge of proper food handling and safety procedures
  • Physical stamina to stand for extended periods and carry trays
  • Positive attitude and teamwork-oriented mindset
  • Flexible schedule including availability for evenings, weekends, and holidays

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in food service or hospitality is a plus
  • Excellent customer service and communication skills
  • Ability to multitask and remain composed under pressure
  • Knowledge of proper food handling and safety procedures
  • Physical stamina to stand for extended periods and carry trays
  • Positive attitude and teamwork-oriented mindset
  • Flexible schedule including availability for evenings, weekends, and holidays

Job Duties

  • Serve food and beverages to guests in a courteous and professional manner
  • Assist with setting up and breaking down banquet spaces according to event requirements
  • Maintain a thorough knowledge of menu items and be prepared to answer guest inquiries
  • Monitor guest satisfaction and promptly address any needs or concerns
  • Refill drinks, clear tables, and ensure a clean and organized banquet space
  • Collaborate with the kitchen and banquet team to ensure timely service
  • Follow all safety and sanitation guidelines while handling food and beverages
  • Assist with transporting dishes and equipment between event areas
  • Adhere to event timelines to ensure smooth operations

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.