Banquet Server | Part-Time | Pasadena Convention Center & Auditorium
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $20.00 - $23.00
Benefits
401(k) savings plan
401(k) matching
Job Description
Oak View Group (OVG) is the global leader in venue development, management, and premium hospitality services for the live event industry. Specializing in creating, managing, and operating world-class arenas, convention centers, music festivals, performing arts centers, and cultural institutions, OVG offers a comprehensive 360-degree solution for its owned venues and an impressive roster of clients. Their expertise extends across entertainment sectors to deliver unparalleled experiences to millions of guests annually.
OVG’s mission is to innovate how live entertainment is experienced through exceptional service, community engagement, and sustainable venue operations. The company is well known for its commitment to diversity... Show More
OVG’s mission is to innovate how live entertainment is experienced through exceptional service, community engagement, and sustainable venue operations. The company is well known for its commitment to diversity... Show More
Job Requirements
- High school diploma or equivalent
- Prior experience in food service or hospitality preferred
- Ability to work a flexible schedule including evenings weekends and holidays
- Ability to stand for prolonged periods and safely lift up to 50 pounds
- Demonstrated customer service skills
- Ability to work effectively in fast-paced and team-oriented environments
- Must comply with all health and safety regulations and company policies
Job Qualifications
- Prior experience as a banquet server waiter waitress or in a similar role in the food and beverage or hospitality industry is preferred
- Strong multitasking and time management skills with the ability to stay composed and efficient during busy events
- Excellent interpersonal and communication skills to provide a welcoming and accommodating experience for guests
- Physical stamina and dexterity to stand for extended periods carry heavy trays and move quickly while maintaining precision and attention to detail
- Able to work effectively and safely while subject to wet floors temperature extremes and excessive noise
- Must be able to lift up to 50 pounds and maneuver in often tightly-quartered environments
Job Duties
- Prepare banquet rooms according to event specifications including setting up tables chairs linens and service stations while ensuring all items meet quality and presentation standards
- Provide attentive and professional food and beverage service to guests during events including serving courses refilling beverages and promptly addressing guest needs
- Break down and clean event spaces after services including clearing tables storing equipment and resetting the room for the next event while adhering to company cleanliness standards
- Collaborate with kitchen and event staff to ensure timely delivery of courses and smooth service flow
- Adapt to guest needs in real-time while maintaining a welcoming and accommodating attitude
- Maintain cleanliness and organization throughout service periods
- Reset banquet spaces efficiently for subsequent events
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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