Banquet Server On Call - The Willard InterContinental Washington

Washington, DC, USA|Onsite

Job Overview

Employment Type

Hourly

Compensation

Type:

Hourly

Rate:

Exact $13.47

Work Schedule

Weekend Shifts

Night Shifts

Benefits

Paid Time Off

Medical insurance

Dental Insurance

Vision Insurance

401k plan

uniform provided

room discounts

Job Description

IHG Hotels & Resorts is one of the largest and most renowned hotel companies in the world, recognized for its extensive portfolio of 19 distinguished brands. Their mission, "True Hospitality for Good," reflects their commitment to delivering exceptional experiences across a diverse range of hospitality offerings. Among these brands, five visionary names—InterContinental, Regent Hotels, Six Senses, Vignette Collection, and Kimpton Hotels—compose the luxury collection, each acclaimed for its unique blend of style and service excellence. Together, these brands operate over 430 hotels and resorts in 100 countries, catering to travelers seeking luxurious, culturally rich, and memorable stays. IHG Hotels &... Show More

Job Requirements

Minimum age as required by local laws
physical strength to lift, push and pull objects up to 75lbs
ability to bend and kneel during service
flexible availability to work nights, weekends and holidays
compliance with food handling and alcohol service regulations
proficiency in reading, writing and basic mathematics
strong interpersonal and communication skills
fluency in local language

Job Qualifications

Good grasp of reading, writing and basic maths
great communication skills
compliance with local laws on food handling and serving alcohol
ability to warmly welcome and engage with guests
fluency in the local language
ability to work flexible shifts including nights, weekends and holidays

Job Duties

Greeting guests pleasantly as they enter and attend the function
promoting house drinks and utilizing up-selling skills whenever possible to maximize revenues
serving menu items to guests in a prompt and courteous manner and according to the banquet event order
timing the service of courses to correspond with the dining pace of the guests
responding to guest inquiries and special requests promptly to ensure guest satisfaction
notifying supervisor of guest complaints or unusual situations
performing pre- and post-shift side work
clearing tables after service
removing trays of dirty dishes, silverware and glassware to kitchen

Job Qualifications

Experience

No experience required

Job Location

We didn't receive the exact location for this job posting,

please contact the employer.

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