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Banquet Server, KeyBank Center

Job Overview

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Employment Type

Part-time
Hourly
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Compensation

Hourly
Exact $16.00
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Work Schedule

Day Shifts
Weekend Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid holidays
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement

Job Description

Delaware North Sportservice is a leading hospitality and food service provider operating at the renowned KeyBank Center in Buffalo, New York. As a part of the global Delaware North family, which boasts over 100 years of expertise in the industry, our operations span iconic sports arenas, national parks, casinos, restaurants, and hotels. Delaware North has been a proud partner of the NHL's Buffalo Sabres since the team's inception in 1970, overseeing concessions, suites, and clubs at the 19,200-seat arena. The company places great emphasis on people, cultivating a supportive and dynamic work environment where team members have unique opportunities to... Show More

Job Requirements

  • Must be able to lift 35 lbs
  • Must be able to stand, walk, and bend for long periods
  • Visual and hearing ability sufficient to take orders and prepare checks
  • Must be available to work days, evenings, weekends, holidays, and flexible shifts
  • High school diploma or equivalent

Job Qualifications

  • Experience in cash handling and credit card processing
  • Beneficial to have one year’s experience as a server in a high-volume environment
  • Experience with a point-of-sale system in a service or hospitality environment

Job Duties

  • Greet and attend to guests’ needs, provide menus and communicate restaurant specials, answer menu questions, collect food and beverage orders
  • Serve alcoholic beverages responsibly, adhering to all alcohol service policies and procedures
  • Accurately enter orders into the point-of-sale system and process payments, prepare and deliver the check to guests
  • Collaborate with other restaurant servers, kitchen and bar staff
  • Perform opening, closing, cleaning, and side work duties, ensure all equipment and workspaces are clean, sanitized, organized, and functioning

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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