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ASM Global

Banquet Server at The Oncenter

Job Overview

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Employment Type

Part-time
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Compensation

Type:
Hourly
Rate:
Exact $25.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Union membership
competitive pay
flexible scheduling
On-the-job training
Supportive team environment
Opportunities for advancement
Employee Discounts

Job Description

ASM Global is the world's leader in venue and event management, delivering unforgettable experiences across a diverse range of events. With expertise in managing iconic venues, ASM Global orchestrates concerts featuring major artists, professional hockey games, tradeshows, auto shows, comedy performances, symphony concerts, and much more. The Oncenter Convention Center, Arena, and Theaters is one of the premier destinations managed by ASM Global, hosting a variety of functions that cater to community, business, and entertainment needs.

Joining ASM Global as a Banquet Server at The Oncenter means becoming part of the excitement and energy that surrounds world-class events. This part-ti... Show More

Job Requirements

  • High school diploma or GED
  • 1-2 years serving experience
  • Excellent verbal, written, and interpersonal communication skills
  • Exceptional hospitality and customer service skills
  • Ability to make professional, independent, and good judgment decisions within proper policy and procedures
  • Able to walk or stand for long periods
  • Ability to work in a noisy, fast-paced environment
  • Physical ability to maneuver around the venue, including walking/standing for 8-10 hours or more, climbing stairs, lifting and carrying 50 pounds or more, frequent bending, reaching, kneeling, and squatting

Job Qualifications

  • High school diploma or GED
  • 1-2 years serving experience
  • Excellent verbal, written, and interpersonal communication skills
  • Exceptional hospitality and customer service skills, service standards, guest relations, and etiquette
  • Ability to make professional, independent, and good judgment decisions within proper policy and procedures
  • ServeSafe and TIPS certification a plus

Job Duties

  • Provide total guest satisfaction through skilled and capable service in accordance with New York State laws and regulations as well as company policies, practices, and procedures
  • Assist in setting up designated rooms
  • Demonstrate full knowledge of menus, key ingredients, and preparation methods
  • Greet all guests with enthusiasm and friendliness
  • Serve and clear assigned station while acting as a team member to assist other servers
  • Answer guest questions about food, beverages, and facilities accurately and in a friendly manner
  • Complete side-work during non-busy hours
  • Maintain a safe, clean, organized, and stocked work area following sanitation standards
  • Maintain a professional appearance and professional relationship with coworkers at all times

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location