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Job Overview
Employment Type
Full-time
Compensation
Hourly
Range $14.00 - $17.25
Work Schedule
Standard Hours
Benefits
Competitive wages
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
short-term disability
long-term disability
401k plan
Tuition Assistance
discounted room rates
Training and Development
Career advancement opportunities
Job Description
Concord Hospitality is a distinguished hospitality company renowned for its commitment to quality, integrity, community, profitability, and fun. As a reputable hotel and event venue operator, Concord Hospitality provides exceptional experiences through a wide array of services including receptions, meetings, trainings, reunions, and more. Their venues are designed to host memorable events that create positive word-of-mouth exposure, which is a key driver for additional business. The company places a strong emphasis on building a team-oriented environment where every associate is a team player focused on delivering quality service, timely execution, and an outstanding guest experience. With a firm commitment to... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in food service or hospitality preferred
- Ability to stand for long periods
- Good communication skills
- Ability to work flexible hours including evenings and weekends
- Ability to work as part of a team
- Ability to lift moderate weight
- Willingness to undergo training
Job Qualifications
- Previous experience in banquet or food service preferred
- Ability to communicate effectively with guests and team members
- Strong customer service skills
- Ability to work in a fast-paced environment
- Ability to stand for extended periods
- Basic knowledge of food safety and hygiene
- Willingness to learn and follow company standards
Job Duties
- Provide exceptional guest service to all customers
- Greet guests and be responsible for accommodating all guests' needs at the attendance of an event
- Participate in good communication with guests with questions regarding the menu
- Deliver food and beverages from staging areas to guests
- Assist other servers during peak periods in delivering food and guest requests
- Learn and practice buffet, plated, and reception style meal services
- Anticipate guest's needs and monitor the guests dining experience to ensure satisfaction with food and service
- Setup, execution, and clean-up for an event
- Perform side work to prepare for upcoming events
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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