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Job Overview
Employment Type
Part-time
Compensation
Hourly
Range $18.00 - $19.00
Work Schedule
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Training and Development
flexible scheduling
Job Description
American Golf is a renowned leader in the golf hospitality industry, recognized for its dedication to enhancing the game and fostering community spirit through exceptional service and unparalleled expertise. The company operates premium golf courses and clubs, emphasizing tailored experiences that promote network building, sportsmanship, and tradition. At American Golf, the philosophy transcends the game itself; it is about creating unique environments where connections are made, memories are crafted, and hospitality is at the forefront. The company’s commitment to excellence in course maintenance, member engagement, and event execution has solidified its position as a trusted partner in golf communities nationwide.... Show More
Job Requirements
- Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law
- Effective communication skills
- Strong interpersonal and customer service skills
- Ability to maintain composure in a fast-paced environment
- High school diploma or equivalent experience preferred
- Ability to work evening, weekend, and holiday shifts
- Ability to stand for long periods and lift up to 50 pounds
Job Qualifications
- Must be of legal age to sell and serve alcoholic beverages, applicable state card or certificate must be provided if required by state law
- Effective communication skills, strong interpersonal and customer service skills
- Maintain composure in a fast-paced environment
- High school diploma or equivalent experience preferred
Job Duties
- Assist banquet managers in welcoming, serving, and providing a positive experience to members and guests during banquet functions
- Setup banquet room as requested by the supervisor to include glassware, service ware, and linen
- Attend roll call meetings prior to banquet kick off to learn responsibilities and expectations
- Serve beverages and menu courses in appropriate order
- Remove plates, service ware, and glassware as guests and members finish their courses
- Abide by all corporate act, laws and requirements pertaining to serving alcoholic beverages
- Replenish beverages when necessary and check with guests and members to ensure they are satisfied
- Perform other related functions that may be assigned
Job Criteria
Experience
Entry Level (1-2 years)
Job Location
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