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Banquet Server

Job Overview

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Employment Type

Full-time
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Compensation

Hourly
Range $24.75 - $27.40
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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
Paid parental leave
DailyPay
Employee assistance program
401(k) with Company Match
vacation
Paid Time Off
Complimentary wellness tools
Unlimited referral bonuses
Leadership development
Tuition Reimbursement
Discounts on hotel rooms
Discounts on dining
Discounts on travel and entertainment

Job Description

White Lodging is a prominent hospitality company renowned for developing and operating a diverse portfolio of award-winning, premium-brand hotels, rooftop bars, and restaurants nestled in some of the nation’s most desirable cities to live and work. As a frontrunner in the hospitality industry, White Lodging prides itself on its commitment to exceptional guest experiences, underpinned by a culture that values inclusivity, growth, and the well-being of its associates. The company understands that hospitality transcends the services offered—it is ultimately about how people feel when they engage with its brands. This ethos shapes everything White Lodging does, from its meticulous property... Show More

Job Requirements

  • Must be of legal age to serve alcoholic beverages
  • ability to stand and move for long periods of time
  • ability to lift more than 10 pounds
  • previous banquet or hospitality experience preferred but not required
  • excellent communication and listening skills
  • an outgoing and social personality
  • a passion for service with a positive, can-do attitude

Job Qualifications

  • An outgoing and social personality
  • excellent communication and listening skills
  • a passion for service with a positive, can-do attitude
  • knowledge of various food-service styles
  • previous banquet or hospitality experience preferred but not required
  • ability to stand and move for long periods of time and lift more than 10 pounds
  • must be of legal age to serve alcoholic beverages

Job Duties

  • Responsible for the successful set-up, service, clean-up, and tear-down of banquet events
  • set tables, buffets, bars, and snack breaks in assigned areas correctly and accurately
  • professionally serve food and beverages butler-style, tableside, and from buffets
  • monitor tables, buffets, and breaks to keep them clean, stocked, and visually appealing
  • assist other members of the banquet team to deliver a phenomenal event that exceeds guest expectations
  • be an ambassador of the hotel by maintaining a neat and professional appearance
  • anticipate guest needs and offer exemplary hospitality while always exhibiting professionalism and friendliness

Job Qualifications

Experience

No experience required


Job Location

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