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Job Overview
Employment Type
Part-time
Compensation
Hourly
Exact $15.00
Benefits
competitive pay
flexible schedule
Employee Discounts
Training and development opportunities
supportive work environment
Paid Time Off
Health Insurance
Job Description
Our client is a prestigious hospitality establishment specializing in banquet and event services, dedicated to providing exceptional food and beverage experiences to guests in sophisticated event settings. Known for its commitment to outstanding service, this company prides itself on creating memorable dining occasions that cater to diverse clientele, ranging from corporate gatherings to private celebrations. With a focus on quality and professionalism, the organization values team members who are passionate about hospitality and guest satisfaction. This role specifically supports banquet operations by ensuring seamless service delivery during events, fostering a positive atmosphere for guests, and contributing to the overall success... Show More
Job Requirements
- High school diploma or equivalent preferred
- Ability to work part-time hours including evenings and weekends
- Excellent communication skills
- Physical stamina to perform duties involving standing, walking, and carrying trays
- Reliable and punctual
- Ability to follow instructions and work well under supervision
- Customer service orientation
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in food and beverage service or hospitality industry is beneficial
- Strong interpersonal and communication skills
- Ability to maintain a professional and courteous demeanor
- Basic knowledge of food and beverage safety standards
- Ability to work collaboratively in a team environment
- Flexibility to work event schedules including evenings and weekends
Job Duties
- Maintains complete knowledge of service requirements for assigned function
- Greets guests upon arrival and assist in seating as required by group
- Ensures a pleasant visit for each guest and maintains effective guest relations
- Serves guests food and drinks
- Removes dinnerware from the table in a timely manner
- Recognizes and fulfills guest food and beverage needs and requests
- Participates in event set up and break down procedures
- Contributes to overall cleanliness and organization of facility and event location
- Performs special projects delegated by management
- Stays updated on latest developments pertinent to the department as well as the location
Job Qualifications
Experience
No experience required
Job Location
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