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Job Overview
Employment Type
Full-time
Part-time
Work Schedule
Flexible
Benefits
Employee Discounts
flexible schedules
multiple benefit plans
Paid Time Off
Paid sick leave
Opportunities for advancement
Community Volunteer Opportunities
Job Description
Landry's is a nationally recognized hospitality company known for its diverse portfolio of restaurants, hotels, entertainment venues, and casinos. Established with a commitment to providing exceptional guest experiences, Landry's has become a leader in the hospitality industry by blending quality service with memorable atmospheres. The company prides itself on fostering an inclusive and supportive work environment where employees are valued as the cornerstone of their success. Through comprehensive training programs and career development opportunities, Landry's invests heavily in its workforce to ensure every team member can reach their full potential and contribute to the company’s ongoing growth and reputation. With... Show More
Job Requirements
- High school diploma or equivalent
- Minimum 1 year of banquet server experience
- Must be 18 years or older for alcohol service compliance
- Ability to work flexible schedules including evenings and weekends
- Must adhere to company values including being friendly, accommodating, inclusive, and respectful
- Capability to work effectively in a team
- Passion for hospitality and customer service
Job Qualifications
- High school education or equivalent combination of education and experience
- Minimum 1 year of banquet server experience
- Knowledge of food and beverage service standards
- Strong communication and interpersonal skills
- Ability to work in fast-paced environments
- Team player with guest-focused attitude
Job Duties
- Provide attentive banquet service to guests
- Set up banquet rooms according to event specifications
- Serve food and beverages promptly and courteously
- Maintain cleanliness and organization of banquet areas
- Collaborate with kitchen and event staff to ensure smooth operations
- Assist guests with special requests and dietary needs
- Follow company policies and safety standards
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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