Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $18.50
Work Schedule
Flexible
Weekend Shifts
Split Shifts
Benefits
competitive wage
Health Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Training and Development
flexible schedule
Job Description
Oak Hill Country Club is a prestigious and well-established private club known for its beautiful grounds, exceptional facilities, and outstanding member services. Serving as a premier destination for social and recreational activities, the club offers members an exclusive and memorable experience through its various amenities including golf, dining, banquets, and events. The club prides itself on upholding the highest standards of excellence in hospitality and member care, fostering a welcoming atmosphere that balances professionalism with a friendly and engaging environment. The Food & Beverage department plays a crucial role in enhancing the overall member experience by providing impeccable service and... Show More
Job Requirements
- High school diploma or equivalent
- Previous waitress, waiter or banquet server experience preferred
- Valid driver’s license
- Food safety certification
- Alcoholic beverage certification
- Ability to work flexible shifts including early mornings, nights, weekends, holidays, and split shifts
- Ability to lift up to 75 pounds
- Must be at least 18 years of age
- Must have reliable transportation
- Ability to follow written and verbal instructions
- Positive attitude and professional demeanor
- Ability to work 40-60 hours per week including additional hours during event weeks
- Ability to meet physical demands of the job including frequent lifting, bending, climbing, stooping, and pulling
Job Qualifications
- High school diploma or equivalent
- Previous waitress, waiter or banquet server experience preferred
- Country club experience strongly preferred
- Exceptional communication skills
- Ability to work flexible shifts including early mornings, nights, weekends, holidays, split and extended shifts
- Ability to work effectively as part of a team
- Problem solving skills
- Excellent oral communication and listening skills
- Neatly groomed and dressed in accordance with appearance standards
Job Duties
- Serve members and/or guests during banquet functions to ensure positive guest experiences
- Exceptional customer service skills
- Excellent oral communication and listening skills
- Setup of banquet rooms as requested by the Manager/BEO including glassware, silverware, linen, etc
- Attend pre-function meetings prior to event kick off to learn function particulars, including member and guest expectations, menu, and timeline
- Greet and welcome guests and respond to their requests in a courteous and friendly manner
- Serve food and beverage in the appropriate order to ensure consistency throughout the banquet
- Carry plates, glassware and food on trays when serving guest and clearing
- Independently solve problems of host and guests during events
- After banquet events, breakdown rooms, clean equipment and store in appropriate space, clean and organize banquet service areas and storage spaces
- Work alongside, and in conjunction with, restaurant staff and bartenders for Club Events
- Maintain high standards of safety and cleanliness
- Consistently perform tasks to ensure all event components are setup and executed on time
- Consistently perform tasks with little direct supervision
- Attend all required meetings and trainings
- Comply with Oak Hill Country Club Food and Beverage Vision and Values
- Carry out bylaws and policies set by the Board of Directors
- Perform any other duties as assigned by management
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Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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