Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.50
Benefits
Multiple Tiers of Medical Coverage
Dental & Vision Coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Asher Adams is a distinguished hotel located in the iconic Union Pacific Depot in Salt Lake City, where historic charm seamlessly meets modern luxury. This landmark hotel stands as a prestigious destination in the heart of downtown Salt Lake City, offering guests unforgettable experiences through its elegant accommodations and exceptional service. The establishment prides itself on creating a vibrant hospitality environment that balances tradition with contemporary comfort, making it a sought-after place for visitors and locals alike. Asher Adams is part of the broader Davidson Hospitality Group, an award-winning, full-service hospitality management company recognized for its outstanding hotel, restaurant, and... Show More
Job Requirements
- Six months to one year serving experience preferred
- ability to work in a fast-paced environment
- strong attention to detail and ability to multitask
- excellent communication and customer service skills
- food/beverage service worker permit, where applicable
- read, write and speak English fluently
- meet minimum age requirement of jurisdiction
- ability to stand for long periods of time and lift up to 25 pounds
Job Qualifications
- Food/Beverage Service Worker Permit, where applicable
- six months to one year serving experience preferred
- ability to work in a fast-paced environment
- strong attention to detail and ability to multitask
- excellent communication and customer service skills
- read, write and speak English fluently
- meet minimum age requirement of jurisdiction
- ability to stand for long periods of time and lift up to 25 pounds
Job Duties
- Deliver exceptional customer service with a smile and positive attitude
- serve food and beverages to guests in a professional and timely manner
- clear tables, clean up after events, and ensure the banquet area is tidy
- anticipate guest needs and provide proactive assistance throughout events
- work collaboratively with the banquet team to ensure seamless event execution
- follow food safety and sanitation standards to maintain a clean and safe environment
- maintain a professional appearance and adhere to uniform guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location

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