Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $17.50
Work Schedule
Flexible
Benefits
Multiple Tiers of Medical Coverage
dental coverage
vision coverage
24/7 Teledoc service
free maintenance medications
Pet insurance
hotel discounts
Tuition Reimbursement
Paid Time Off
401k Match
Job Description
Asher Adams, a distinguished landmark hotel located in the historic Union Pacific Depot in downtown Salt Lake City, offers an extraordinary blend of historic charm and modern luxury. Dedicated to providing world-class service and unforgettable guest experiences, Asher Adams has positioned itself as a premier destination for visitors and locals alike. The hotel prides itself on nurturing a dynamic and supportive team environment where employees are valued and given the opportunity to grow their careers in the hospitality industry. Davidson Hospitality Group, the award-winning management company behind Asher Adams, is known for its entrepreneurial spirit and personalized approach to hospitality... Show More
Job Requirements
- Food/beverage service worker permit where applicable
- six months to one year serving experience preferred
- ability to work in a fast-paced environment
- strong attention to detail and ability to multitask
- excellent communication and customer service skills
- read, write and speak English fluently
- meet minimum age requirement of jurisdiction
- ability to stand for long periods of time and lift up to 25 pounds
Job Qualifications
- Food/beverage service worker permit where applicable
- six months to one year serving experience preferred
- ability to work in a fast-paced environment
- strong attention to detail and ability to multitask
- excellent communication and customer service skills
- read, write and speak English fluently
- meet minimum age requirement of jurisdiction
- ability to stand for long periods of time and lift up to 25 pounds
Job Duties
- Deliver exceptional customer service with a smile and positive attitude
- serve food and beverages to guests in a professional and timely manner
- clear tables, clean up after events, and ensure the banquet area is tidy
- anticipate guest needs and provide proactive assistance throughout events
- work collaboratively with the banquet team to ensure seamless event execution
- follow food safety and sanitation standards to maintain a clean and safe environment
- maintain a professional appearance and adhere to uniform guidelines
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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